Quick Chicken Sandwiches

Perfect for busy weeknights or a satisfying lunch on the go, these **Quick Chicken Sandwiches** are a delicious combination of creamy, zesty, and fresh flavors. Made with tender shredded chicken breast, a creamy blend of mayonnaise and Dijon mustard, and seasoned to perfection with salt and black pepper, these sandwiches come together in just 15 minutes. The addition of crisp lettuce and juicy slices of tomato adds a refreshing crunch, while toasted sandwich buns give a warm, golden finish. Whether you’re making them with soft sandwich rolls or your favorite bread slices, these customizable chicken sandwiches are a crowd-pleaser! Serve them as a quick meal or pair with chips or a salad for a complete dish.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups Cooked chicken breast (shredded or sliced)
• 4 tablespoons Mayonnaise
• 2 teaspoons Dijon mustard
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 4 Lettuce leaves
• 1 Tomato (sliced)
• 4 Sandwich buns (or bread slices)
• 2 tablespoons Butter (optional, softened)

Directions

Step 1

In a medium bowl, combine the shredded chicken, mayonnaise, Dijon mustard, salt, and black pepper. Mix well until all ingredients are evenly coated.

Step 2

Slice the sandwich buns in half. If desired, spread softened butter on the insides of each bun.

Step 3

Heat a skillet or griddle over medium heat. Place the buttered sides of the buns on the skillet and toast until golden brown, about 1-2 minutes.

Step 4

Layer a lettuce leaf on the bottom half of each bun.

Step 5

Place an even portion of the chicken mixture on top of the lettuce.

Step 6

Add a few slices of tomato on top of the chicken mixture.

Step 7

Close the sandwiches with the top half of the buns and gently press down.

Step 8

Serve immediately and enjoy your quick chicken sandwiches!

Nutrition Facts

Serving size	867.4 grams (867.4g)

Amount per serving	% Daily Value*
Calories	1958

Total Fat 92.80g	119%
Saturated Fat 25.00g	125%
Polyunsaturated Fat NaNg
Cholesterol 528mg	176%
Sodium 2936mg	128%
Total Carbohydrate 104.80g	38%
Dietary Fiber 5.60g	20%
Total Sugars 10.80g
Protein 161.90g	324%

Vitamin D 18IU	92%
Calcium 287mg	22%
Iron 12mg	65%
Potassium 1671mg	36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.9%

Protein: 34.0%

Carbs: 22.0%