Quick Chicken Noodle Soup

Warm up with this comforting and Quick Chicken Noodle Soup, a simple yet flavorful homemade recipe perfect for busy weeknights or soothing a chilly day. Packed with tender shredded chicken, hearty egg noodles, and a medley of fresh veggies like carrots, celery, and onion, this soup comes together in just 30 minutes from start to finish. Enhanced with aromatic garlic, dried thyme, and parsley, every spoonful delivers a cozy, satisfying taste of classic comfort. With minimal prep and pantry-staple ingredients, this wholesome chicken noodle soup is an easy, one-pot meal the whole family will adore. Perfect for when you need a quick, nourishing dish without compromising flavor!

Nutriscore Rating: 75/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, diced
• 2 medium carrots, peeled and sliced
• 2 stalks celery stalks, sliced
• 2 cloves garlic cloves, minced
• 6 cups chicken broth
• 2 cups cooked chicken, shredded or diced
• 2 cups dried egg noodles
• 0.5 teaspoons dried thyme
• 1 teaspoons dried parsley
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper

Directions

Step 1

Heat the olive oil in a large pot over medium heat.

Step 2

Add the diced onion, sliced carrots, and sliced celery to the pot. Sauté for 5 minutes, stirring occasionally, until the vegetables are slightly softened.

Step 3

Stir in the minced garlic and cook for another 30 seconds until fragrant.

Step 4

Add the chicken broth, shredded or diced cooked chicken, dried thyme, dried parsley, salt, and pepper. Stir to combine.

Step 5

Increase the heat to high and bring the soup to a boil.

Step 6

Once boiling, add the dried egg noodles. Reduce the heat to medium and simmer for 8-10 minutes or until the noodles are tender.

Step 7

Taste the soup and adjust the seasoning with additional salt or pepper if needed.

Step 8

Ladle the soup into bowls and serve warm. Optionally, garnish with fresh parsley for added flavor and color.

Nutrition Facts

Serving size	2678.6 grams (2678.6g)

Amount per serving	% Daily Value*
Calories	2969

Total Fat 65.50g	84%
Saturated Fat 13.50g	68%
Polyunsaturated Fat 2.70g
Cholesterol 773mg	258%
Sodium 5812mg	253%
Total Carbohydrate 349.30g	127%
Dietary Fiber 21.20g	76%
Total Sugars 24.80g
Protein 230.80g	462%

Vitamin D 0IU	0%
Calcium 415mg	32%
Iron 22mg	119%
Potassium 4166mg	89%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.3%

Protein: 31.7%

Carbs: 48.0%