Delightfully comforting and irresistibly easy, Quick Cheeseburger Pie Gold Medal is your answer to a family-friendly dinner that’s ready in a flash. This recipe combines the savory flavors of seasoned ground beef, tender onions, and gooey shredded cheddar cheese, all topped with a golden crust made from Bisquick mix, milk, and eggs. With just 10 minutes of prep and a 25-minute bake time, this quick cheeseburger-inspired pie is perfect for busy weeknights. Each slice boasts layers of hearty flavor and a satisfyingly crunchy topping, making it a crowd-pleaser for kids and adults alike. Serve on its own or pair with a fresh side salad for a complete meal. Keywords: cheeseburger pie, quick dinner recipe, family-friendly meal, Bisquick casserole, ground beef recipe.
Preheat your oven to 400°F (200°C) and lightly grease a 9-inch pie plate with cooking spray.
In a medium skillet, cook the ground beef and chopped onion over medium heat until the beef is browned and fully cooked, about 7-8 minutes. Drain excess grease.
Season the beef mixture with salt and pepper, then spread it evenly in the prepared pie plate.
Sprinkle the shredded cheddar cheese evenly over the beef mixture.
In a medium bowl, whisk together the milk, eggs, and Bisquick mix until smooth and well combined.
Pour the Bisquick mixture evenly over the beef and cheese in the pie plate.
Bake in the preheated oven for 25 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
Allow the cheeseburger pie to cool for 5 minutes before slicing and serving. Enjoy!
Serving size | 1084.1 grams (1084.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1979 |
Total Fat 136.40g | 175% |
Saturated Fat 63.70g | 319% |
Polyunsaturated Fat 0.20g | |
Cholesterol 836mg | 279% |
Sodium 3218mg | 140% |
Total Carbohydrate 71.30g | 26% |
Dietary Fiber 3.10g | 11% |
Total Sugars 22.90g | |
Protein 130.60g | 261% |
Vitamin D 189IU | 947% |
Calcium 1434mg | 110% |
Iron 12mg | 67% |
Potassium 1830mg | 39% |
Source of Calories