Satisfy your cheesy cravings in minutes with this indulgent and irresistibly easy "Quick Cheese Craving Buster" recipe! Perfect for busy days or late-night snack attacks, this golden, crispy sandwich is made with just a handful of pantry staples like bread, cheddar cheese, butter, and a hint of garlic powder for extra flavor. For a spicy twist, drizzle on some optional hot sauce to take your taste buds on an exciting ride. Ready in just 7 minutes, this comforting classic features a perfectly toasted exterior, melty cheese center, and a foolproof cooking method that delivers restaurant-quality results right in your kitchen. Great as a snack, side dish, or quick meal, this recipe is your go-to for the ultimate cheesy comfort food fix.
Place both bread slices on a clean surface or cutting board.
Lay the cheese slices evenly on one slice of bread, ensuring they are slightly away from the edges to prevent spilling while melting.
If using hot sauce for an extra kick, drizzle it on top of the cheese slices.
Top with the second slice of bread to create a sandwich.
In a small bowl, mix the butter and garlic powder until well combined.
Spread the garlic butter mixture evenly on the outside of both slices of bread (the sides that will be touching the pan).
Preheat a nonstick skillet or griddle over medium heat.
Place the sandwich in the skillet and cook for 2-3 minutes on one side, pressing gently with a spatula to promote even browning.
Flip the sandwich carefully and cook for another 2-3 minutes on the other side, or until both sides are golden and crispy, and the cheese is fully melted.
Remove from the skillet, let it cool slightly, and slice in half or into quarters to enjoy melty, cheesy bliss!
Serving size | 151.8 grams (151.8g) |
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Amount per serving | % Daily Value* |
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Calories | 489 |
Total Fat 32.80g | 42% |
Saturated Fat 19.40g | 97% |
Cholesterol 91mg | 30% |
Sodium 771mg | 34% |
Total Carbohydrate 29.50g | 11% |
Dietary Fiber 2.10g | 8% |
Total Sugars 4.20g | |
Protein 20.20g | 40% |
Vitamin D 12IU | 60% |
Calcium 444mg | 34% |
Iron 2mg | 10% |
Potassium 130mg | 3% |
Source of Calories