Quick Blueberry Syrup

Elevate your breakfast or dessert game with this Quick Blueberry Syrup, a vibrant and versatile topping made in just 15 minutes! Bursting with fresh or frozen blueberries, a hint of lemon juice, and sweetened to perfection, this luscious syrup strikes the perfect balance between sweet and tangy. Thickened with a touch of cornstarch for a silky texture, it pairs beautifully with pancakes, waffles, ice cream, and more. Plus, you can customize the consistency to your liking—strain it for a smooth finish or leave the blueberry chunks for extra texture. With minimal prep and a handful of pantry staples, this homemade syrup is a delightful, flavor-packed alternative to store-bought options.

Nutriscore Rating: 68/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

• 1 cup blueberries (fresh or frozen)
• 0.25 cup granulated sugar
• 0.5 cup water
• 1 tablespoon lemon juice
• 1 teaspoon cornstarch
• 1 tablespoon cold water

Directions

Step 1

In a medium saucepan, combine the blueberries, granulated sugar, water, and lemon juice.

Step 2

Place the saucepan over medium heat and stir to combine.

Step 3

Bring the mixture to a gentle boil, stirring occasionally, until the blueberries start to burst, about 5-6 minutes.

Step 4

In a small bowl, whisk together the cornstarch and 1 tablespoon of cold water to create a slurry.

Step 5

Slowly pour the cornstarch slurry into the bubbling blueberry mixture while stirring continuously.

Step 6

Reduce the heat to low and simmer the syrup for 2-3 minutes, or until it thickens to your desired consistency.

Step 7

Remove the saucepan from heat and let the syrup cool slightly. It will continue to thicken as it cools.

Step 8

For a smooth syrup, strain it through a fine-mesh sieve to remove blueberry skins. If you prefer a chunkier texture, skip this step.

Step 9

Serve warm over pancakes, waffles, or desserts. Store any leftovers in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	402.5 grams (402.5g)

Amount per serving	% Daily Value*
Calories	318

Total Fat 0.60g	1%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 7mg	0%
Total Carbohydrate 82.50g	30%
Dietary Fiber 4.90g	18%
Total Sugars 69.80g
Protein 1.50g	3%

Vitamin D 0IU	0%
Calcium 21mg	2%
Iron 1mg	3%
Potassium 170mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%

Protein: 1.8%

Carbs: 96.7%