Quick Blueberry Sauce

Transform your desserts and breakfasts with this irresistible Quick Blueberry Sauce! Made with just a handful of simple ingredients like fresh or frozen blueberries, tart lemon juice, and a touch of sugar, this 15-minute recipe delivers a luscious, naturally sweet sauce that’s perfect for drizzling over pancakes, waffles, cheesecake, or ice cream. A cornstarch slurry ensures the perfect silky texture, while an optional hint of lemon zest adds a burst of brightness. Whether you’re looking for a flavorful topping or a quick fruit compote, this versatile blueberry sauce is an easy, crowd-pleasing staple you’ll want to make again and again. Enjoy it warm or chilled for endless possibilities!

Nutriscore Rating: 71/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups fresh or frozen blueberries
• 0.25 cups granulated sugar
• 0.25 cups water
• 1 tablespoon lemon juice
• 1 teaspoon cornstarch
• 2 teaspoons cold water
• 0.5 teaspoons lemon zest (optional)

Directions

Step 1

In a medium saucepan, add the blueberries, granulated sugar, water, and lemon juice.

Step 2

Place the saucepan over medium heat and stir to combine, bringing the mixture to a gentle simmer.

Step 3

In a small bowl, mix the cornstarch and cold water together until smooth to create a slurry.

Step 4

Once the blueberries begin to release some of their juices (about 5-6 minutes), slowly stir in the cornstarch slurry.

Step 5

Continue to cook the mixture, stirring constantly, for 2-3 minutes or until the sauce thickens to your desired consistency.

Step 6

If using, stir in the lemon zest for added brightness.

Step 7

Remove the sauce from heat, let it cool slightly, and serve warm or at room temperature.

Step 8

Store any leftovers in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	434.5 grams (434.5g)

Amount per serving	% Daily Value*
Calories	374

Total Fat 1.00g	1%
Saturated Fat 0.10g	1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 6mg	0%
Total Carbohydrate 96.60g	35%
Dietary Fiber 7.30g	26%
Total Sugars 79.90g
Protein 2.30g	5%

Vitamin D 0IU	0%
Calcium 25mg	2%
Iron 1mg	5%
Potassium 246mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.2%

Protein: 2.3%

Carbs: 95.5%