Nutrition Facts for Quick bacon broccoli salad

Quick Bacon Broccoli Salad

This Quick Bacon Broccoli Salad is a crave-worthy combination of smoky, crunchy, and creamy flavors that comes together in just 25 minutes! Packed with fresh broccoli florets, crispy bacon, sharp cheddar cheese, and nutty sunflower seeds, this salad is tossed in a tangy-sweet dressing made with mayonnaise, apple cider vinegar, and a touch of sugar. The balance of textures and vibrant flavors makes this dish the perfect side for barbecues, potlucks, or a quick weeknight meal. Best of all, it can be made ahead and chilled for an even bolder taste, making it as convenient as it is delicious. Whether you're planning a family gathering or need a no-fuss recipe to elevate your dinner table, this bacon broccoli salad is sure to impress!

Nutriscore Rating: 64/100
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Image of Quick Bacon Broccoli Salad
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 4 cups Broccoli florets
  • 8 slices Bacon
  • 0.5 medium Red onion
  • 1 cup Cheddar cheese, shredded
  • 0.5 cup Sunflower seeds
  • 0.75 cup Mayonnaise
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Granulated sugar
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Cook the bacon in a skillet over medium heat until crispy. Place cooked bacon on a paper towel-lined plate to drain, then crumble into small pieces once cooled.

Step 2

While the bacon cooks, chop the broccoli florets into bite-sized pieces and place them in a large mixing bowl.

Step 3

Dice the red onion into small pieces and add to the bowl with the broccoli.

Step 4

Add the shredded cheddar cheese and sunflower seeds to the bowl as well.

Step 5

In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, granulated sugar, salt, and black pepper to create the dressing.

Step 6

Pour the dressing over the broccoli mixture and toss until everything is evenly coated.

Step 7

Fold in the crumbled bacon just before serving to maintain its crispiness.

Step 8

Serve immediately or refrigerate for up to 4 hours before serving to allow the flavors to meld.

Nutrition Facts

Serving size 902.9 grams (902.9g)
Amount per serving % Daily Value*
Calories 2622
Total Fat 223.80g 287%
Saturated Fat 47.20g 236%
Polyunsaturated Fat 27.60g
Cholesterol 360mg 120%
Sodium 3499mg 152%
Total Carbohydrate 94.10g 34%
Dietary Fiber 18.00g 64%
Total Sugars 21.60g
Protein 77.20g 154%
Vitamin D 34IU 171%
Calcium 1048mg 81%
Iron 8mg 42%
Potassium 1175mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.6%
Protein: 11.4%
Carbs: 13.9%