Satisfy your sweet tooth in no time with these indulgent Quick and Yummy Butterfinger Bars! Perfect for peanut butter and chocolate lovers, this no-bake dessert combines a rich, buttery graham cracker crust with a creamy peanut butter base, topped with smooth melted milk chocolate and a generous sprinkle of crushed Butterfinger candies for a delightful crunch. With just 15 minutes of prep time and no oven required, these bars are the ultimate treat for busy days, parties, or a quick sugar fix. Easy to make and irresistibly delicious, they’re sure to become a new favorite. Perfect for sharing—or keeping all to yourself!
In a large mixing bowl, combine the crushed graham crackers and powdered sugar.
Add the creamy peanut butter and melted unsalted butter to the bowl, and stir until the mixture is well combined and forms a thick dough.
Press the dough evenly into the bottom of a 9x13-inch baking dish lined with parchment paper.
Melt the milk chocolate chips in a microwave-safe bowl in 30-second intervals, stirring between each interval, until smooth and fully melted.
Spread the melted chocolate evenly over the peanut butter layer in the baking dish.
Sprinkle the crushed Butterfinger candies over the chocolate layer, pressing them gently into the surface so they stick.
Refrigerate the dish for at least 1 hour or until the bars are firm and easily cuttable.
Once set, remove from the fridge and slice into 16 bars. Serve and enjoy your Quick and Yummy Butterfinger Bars!
Serving size | 1776.2 grams (1776.2g) |
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Amount per serving | % Daily Value* |
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Calories | 9081 |
Total Fat 563.90g | 723% |
Saturated Fat 264.40g | 1322% |
Polyunsaturated Fat 0.00g | |
Cholesterol 592mg | 197% |
Sodium 3769mg | 164% |
Total Carbohydrate 921.70g | 335% |
Dietary Fiber 30.50g | 109% |
Total Sugars 675.70g | |
Protein 148.30g | 297% |
Vitamin D 0IU | 0% |
Calcium 1079mg | 83% |
Iron 23mg | 126% |
Potassium 4253mg | 90% |
Source of Calories