Nutrition Facts for Quick and easy sloppy joes

Quick and Easy Sloppy Joes

Whip up a family favorite in just 25 minutes with this Quick and Easy Sloppy Joes recipe! Perfect for busy weeknights, these classic sandwiches feature juicy ground beef simmered with a savory-sweet blend of ketchup, brown sugar, mustard, and Worcestershire sauce. Enhanced with sautéed onions and garlic, the rich, flavorful filling is spooned onto toasted hamburger buns for a hearty, comforting meal. With minimal prep and simple pantry staples, this recipe is a go-to solution for a satisfying dinner that kids and adults alike will love. Pair with coleslaw, pickles, or chips for the ultimate comfort food experience!

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Quick and Easy Sloppy Joes
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound Ground beef
  • 1 medium, diced Onion
  • 2 cloves, minced Garlic
  • 0.75 cup Ketchup
  • 2 tablespoons Brown sugar
  • 1 tablespoon Mustard
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 pieces, toasted Hamburger buns

Directions

Step 1

Heat a large skillet over medium-high heat.

Step 2

Add the ground beef to the skillet and cook, breaking it up with a wooden spoon, until browned and fully cooked, about 5-7 minutes.

Step 3

Drain any excess fat from the skillet and return it to the heat.

Step 4

Add the diced onion and minced garlic to the skillet. Cook for 3-4 minutes, stirring frequently, until softened and fragrant.

Step 5

Reduce the heat to low and stir in the ketchup, brown sugar, mustard, Worcestershire sauce, salt, and black pepper. Mix well to combine.

Step 6

Simmer the mixture on low heat for 5 minutes, allowing the flavors to meld together and the sauce to thicken slightly.

Step 7

Toast the hamburger buns lightly for added texture and flavor.

Step 8

Spoon the sloppy joe mixture generously onto the bottom half of each bun. Place the top half of each bun onto the mixture and serve immediately.

Step 9

Optional: Serve with a side of coleslaw, pickles, or chips for a complete meal.

Nutrition Facts

Serving size 1058.3 grams (1058.3g)
Amount per serving % Daily Value*
Calories 1682
Total Fat 97.10g 124%
Saturated Fat 40.20g 201%
Polyunsaturated Fat 0.20g
Cholesterol 281mg 94%
Sodium 3187mg 139%
Total Carbohydrate 135.10g 49%
Dietary Fiber 59.10g 211%
Total Sugars 57.00g
Protein 127.40g 255%
Vitamin D 0IU 0%
Calcium 196mg 15%
Iron 14mg 75%
Potassium 1453mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.4%
Protein: 26.5%
Carbs: 28.1%