Party Potato Appetizers
Transform your next gathering with these irresistible Party Potato Appetizers, the ultimate bite-sized treat that’s as easy to make as it is delicious! Featuring crispy baby potatoes roasted to golden perfection, these crowd-pleasers are topped with gooey melted cheddar cheese, savory crumbled bacon, and a dollop of tangy sour cream, then finished with a sprinkle of fresh chives for a burst of flavor. Perfectly portioned for snacking, this appetizer recipe is a guaranteed hit, blending creamy, cheesy, and savory notes in every bite. Ready in under an hour with simple ingredients, these versatile appetizers are an elevated yet approachable option for game days, potlucks, or casual get-togethers. Serve these warm and watch them disappear in no time!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 24 pieces Small baby potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
- 1 cup Cheddar cheese, shredded
- 4 slices Bacon, cooked and crumbled
- 0.5 cup Sour cream
- 2 tablespoons Fresh chives, chopped
Directions
Step 1
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
Step 2
Wash and dry the baby potatoes thoroughly. Cut each potato in half lengthwise.
Step 3
Place the potato halves in a large mixing bowl and toss them with olive oil, salt, and black pepper until evenly coated.
Step 4
Arrange the potatoes cut-side down on the prepared baking sheet. Bake for 20-25 minutes, or until the potatoes are golden brown and fork-tender.
Step 5
Remove the potatoes from the oven and let them cool slightly. Flip them cut-side up on the baking sheet.
Step 6
Sprinkle shredded cheddar cheese evenly over the cut sides of the potatoes. Return them to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
Step 7
Remove the potatoes from the oven and immediately sprinkle them with the crumbled bacon.
Step 8
Allow the potatoes to cool for a couple of minutes. Then, dollop a small spoonful of sour cream onto each potato and garnish with chopped fresh chives.
Step 9
Serve warm and enjoy your Party Potato Appetizers!
Nutrition Facts
| Serving size | 1525.2 grams (1525.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2175 |
| Total Fat 113.30g | 145% |
| Saturated Fat 52.20g | 261% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 244mg | 81% |
| Sodium 4261mg | 185% |
| Total Carbohydrate 224.30g | 82% |
| Dietary Fiber 26.80g | 96% |
| Total Sugars 17.50g | |
| Protein 78.50g | 157% |
| Vitamin D 24IU | 120% |
| Calcium 1088mg | 84% |
| Iron 11mg | 63% |
| Potassium 5582mg | 119% |
Source of Calories