Nutrition Facts for Overnight oatmeal

Overnight Oatmeal

Transform your mornings with this creamy and nutrient-packed Overnight Oatmeal recipe, a perfect blend of convenience and flavor. Combining hearty rolled oats, protein-rich Greek yogurt, and fiber-boosting chia seeds, this no-cook breakfast practically makes itself while you sleep. Sweetened naturally with honey or maple syrup and infused with vanilla and a touch of cinnamon, it offers a wholesome start to your day. Top it off with fresh or frozen berries and crunchy chopped nuts for a burst of flavor and texture in every bite. With just 10 minutes of prep time and no cooking required, this grab-and-go recipe is the ideal solution for busy mornings, meal prep enthusiasts, or anyone seeking a healthy and satisfying start to their day.

Nutriscore Rating: 76/100
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Image of Overnight Oatmeal
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 1 cup rolled oats
  • 1 cup milk or milk alternative
  • 0.5 cup Greek yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon honey or maple syrup
  • 0.5 teaspoon vanilla extract
  • 0.5 cup fresh or frozen berries
  • 2 tablespoons chopped nuts (such as almonds or walnuts)
  • 0.25 teaspoon ground cinnamon

Directions

Step 1

In a medium-sized mixing bowl, combine the rolled oats, milk or milk alternative, and Greek yogurt. Stir well to ensure oats are fully immersed in the liquid.

Step 2

Add chia seeds into the mixture and stir until evenly distributed. These will help thicken the oats as they soak overnight.

Step 3

Stir in the honey or maple syrup and vanilla extract for sweetening and flavor.

Step 4

Gently fold in the berries, ensuring they are evenly dispersed throughout the mixture. If using frozen berries, no need to thaw them; they will defrost overnight.

Step 5

Add the chopped nuts and ground cinnamon, mixing lightly to incorporate them into the oat mixture.

Step 6

Transfer the mixture into two airtight jars or containers, sealing them tightly with lids to prevent any air from getting in.

Step 7

Refrigerate the jars or containers overnight, allowing the oats to absorb the liquid and thicken.

Step 8

In the morning, remove the jars from the refrigerator. Give the contents a good stir and enjoy the oatmeal cold or heat in the microwave for a minute if you prefer it warm.

Nutrition Facts

Serving size 593 grams (593.0g)
Amount per serving % Daily Value*
Calories 804
Total Fat 27.40g 35%
Saturated Fat 8.60g 43%
Polyunsaturated Fat 2.40g
Cholesterol 30mg 10%
Sodium 153mg 7%
Total Carbohydrate 110.50g 40%
Dietary Fiber 17.50g 63%
Total Sugars 43.70g
Protein 35.20g 70%
Vitamin D 124IU 620%
Calcium 519mg 40%
Iron 6mg 32%
Potassium 1089mg 23%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 17.0%
Carbs: 53.3%