Start your morning right with this wholesome and delicious Overnight Apple Oatmeal—a no-cook breakfast that’s as convenient as it is nutritious! Packed with old-fashioned rolled oats, fresh crisp apple, and nutrient-boosting chia seeds, this recipe combines the natural sweetness of maple syrup with warm hints of cinnamon and nutmeg for a comforting, autumn-inspired flavor. The best part? With just 10 minutes of prep time, the oats soak overnight in your choice of milk, transforming into a creamy, ready-to-eat meal by morning. Customize with optional toppings like crunchy walnuts, chewy raisins, or a dollop of Greek yogurt for a breakfast that’s both satisfying and versatile. Whether enjoyed chilled or warmed up, this grab-and-go option is perfect for busy mornings or meal prep enthusiasts. Keywords: Overnight Apple Oatmeal, easy breakfast, healthy meal prep, no-cook oatmeal recipe, fall flavors.
In a medium-sized mixing bowl or a large jar with a lid, combine the rolled oats, milk, and chia seeds.
Core and finely dice the apple. Add it to the bowl or jar.
Stir in the maple syrup, vanilla extract, ground cinnamon, nutmeg, and a pinch of salt. Mix until all the ingredients are evenly distributed.
If using nuts and dried fruit, fold them into the mixture.
Cover the bowl with plastic wrap or seal the jar with its lid. Place it in the refrigerator and let it sit overnight, or for at least 6-8 hours.
In the morning, give the oatmeal a good stir. Add a little extra milk if you prefer a thinner consistency.
Serve chilled or warm it up in the microwave or on the stovetop. Top with a dollop of Greek yogurt or an extra sprinkle of cinnamon, if desired.
Serving size | 708.4 grams (708.4g) |
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Amount per serving | % Daily Value* |
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Calories | 855 |
Total Fat 24.40g | 31% |
Saturated Fat 5.70g | 29% |
Polyunsaturated Fat 2.50g | |
Cholesterol 25mg | 8% |
Sodium 292mg | 13% |
Total Carbohydrate 124.40g | 45% |
Dietary Fiber 17.70g | 63% |
Total Sugars 57.40g | |
Protein 32.50g | 65% |
Vitamin D 124IU | 620% |
Calcium 569mg | 44% |
Iron 5mg | 27% |
Potassium 1256mg | 27% |
Source of Calories