Transform your potato cravings into a guilt-free indulgence with these crispy and flavorful Oven Fries from Weight Watchers. Using just a few simple ingredients like russet potatoes, olive oil, and a blend of garlic powder, paprika, and black pepper, this recipe delivers golden-brown perfection with minimal prep time. Baked in the oven instead of fried, these fries are a healthier alternative that doesn't skimp on crunch or taste. Perfect as a snack, side dish, or complement to your favorite mains, these oven fries are ready in just 40 minutes and serve up all the flavor without the added calories. Whether you're watching your weight or simply looking for a deliciously light option, these fries are a must-try!
Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper or lightly coat it with cooking spray.
Wash the potatoes thoroughly and pat them dry with a clean kitchen towel. There’s no need to peel them unless preferred.
Cut the potatoes into evenly sized sticks, about 1/4-inch thick, to help them cook evenly.
Place the potato sticks in a large bowl and toss with the olive oil to coat them evenly.
In a small bowl, combine the salt, garlic powder, paprika, and black pepper. Sprinkle this mixture over the potatoes and toss until the potatoes are well coated.
Arrange the potato sticks on the prepared baking sheet in a single layer, ensuring they do not overlap. This allows them to crisp up properly.
Bake in the preheated oven for 15 minutes, then remove the tray and use a spatula to flip the fries. Return the tray to the oven and continue baking for another 15 minutes or until the fries are golden brown and crispy.
Remove the fries from the oven and let them cool for a few minutes before serving. Adjust the seasoning with additional salt if needed and enjoy!
Serving size | 732.8 grams (732.8g) |
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Amount per serving | % Daily Value* |
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Calories | 946 |
Total Fat 28.60g | 37% |
Saturated Fat 4.40g | 22% |
Polyunsaturated Fat 2.70g | |
Cholesterol 0mg | 0% |
Sodium 2461mg | 107% |
Total Carbohydrate 156.20g | 57% |
Dietary Fiber 13.40g | 48% |
Total Sugars 8.30g | |
Protein 21.00g | 42% |
Vitamin D 0IU | 0% |
Calcium 120mg | 9% |
Iron 9mg | 51% |
Potassium 3969mg | 84% |
Source of Calories