Nutrition Facts for Oven baked buffalo wings

Oven Baked Buffalo Wings

Get ready to indulge in the ultimate game-day treat with these irresistibly crispy Oven Baked Buffalo Wings! Perfectly seasoned with a blend of garlic powder, paprika, and a touch of salt and pepper, these wings achieve that crave-worthy crunch thanks to a secret ingredient—aluminum-free baking powder. No deep frying required! Coated in a tangy, buttery buffalo sauce with a hint of honey sweetness, these wings are baked to golden perfection in under an hour. Serve them hot with a side of creamy ranch or blue cheese dressing and a sprinkle of chopped parsley for a crowd-pleasing appetizer or main dish that’s finger-licking good.

Nutriscore Rating: 47/100
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Image of Oven Baked Buffalo Wings
Prep Time:15 mins
Cook Time:50 mins
Total Time:65 mins
Servings: 4

Ingredients

  • 2 lb Chicken wings
  • 2 tbsp Baking powder (aluminum-free)
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Garlic powder
  • 1 tsp Paprika
  • 4 tbsp Unsalted butter
  • 0.5 cup Hot sauce (e.g., Frank's RedHot)
  • 1 tbsp Honey
  • 1 tbsp Optional: chopped parsley
  • 0 Optional: ranch or blue cheese dressing

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a large baking sheet with foil and place a wire rack on top. Spray the rack with non-stick cooking spray.

Step 2

Pat the chicken wings thoroughly dry with paper towels. This helps to achieve crispy skin during baking.

Step 3

In a large mixing bowl, combine baking powder, salt, black pepper, garlic powder, and paprika. Toss the chicken wings in the mixture to coat them evenly.

Step 4

Arrange the wings on the prepared wire rack in a single layer, making sure they’re not touching each other for even cooking.

Step 5

Bake the wings in the preheated oven for 25 minutes. Flip the wings over and bake for an additional 25 minutes until they are crispy and golden brown.

Step 6

While the wings bake, prepare the buffalo sauce. In a small saucepan, melt the unsalted butter over low heat. Stir in the hot sauce and honey until well combined. Remove from heat.

Step 7

Once the wings are done baking, transfer them to a large mixing bowl. Pour the buffalo sauce over the wings and gently toss to coat them evenly.

Step 8

Serve immediately, garnished with chopped parsley if desired. Pair with ranch or blue cheese dressing for dipping and enjoy!

Nutrition Facts

Serving size 1177.6 grams (1177.6g)
Amount per serving % Daily Value*
Calories 3275
Total Fat 246.70g 316%
Saturated Fat 74.60g 373%
Polyunsaturated Fat 51.20g
Cholesterol 1150mg 383%
Sodium 13847mg 602%
Total Carbohydrate 86.40g 31%
Dietary Fiber 3.60g 13%
Total Sugars 19.50g
Protein 178.70g 357%
Vitamin D 73IU 363%
Calcium 256mg 20%
Iron 12mg 66%
Potassium 1767mg 38%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.7%
Protein: 21.8%
Carbs: 10.5%