Nutrition Facts for Outstanding greek salad dressing

Outstanding Greek Salad Dressing

Transform your salads with this *Outstanding Greek Salad Dressing*, a quick and flavorful recipe that comes together in just 5 minutes! Made with pantry staples like extra-virgin olive oil, red wine vinegar, and freshly squeezed lemon juice, this robust dressing is elevated with Dijon mustard, minced garlic, and a touch of honey for the perfect balance of zesty and sweet. Infused with dried oregano and finished with freshly ground black pepper, it’s a bold and tangy complement to any Greek salad. Whether you’re dressing crisp veggies, marinating meats, or drizzling over roasted dishes, this versatile dressing is a must-have for Mediterranean-inspired meals. Whisk it up today for a fresh burst of flavor that will make your taste buds dance!

Nutriscore Rating: 37/100
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Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 0.5 cup Extra-virgin olive oil
  • 3 tablespoons Red wine vinegar
  • 2 tablespoons Lemon juice, freshly squeezed
  • 1 teaspoon Dijon mustard
  • 2 cloves Garlic, minced
  • 1 teaspoon Dried oregano
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground

Directions

Step 1

In a medium-sized bowl or a large measuring cup, combine the red wine vinegar, freshly squeezed lemon juice, Dijon mustard, minced garlic, dried oregano, honey, salt, and black pepper.

Step 2

Whisk the ingredients together until they are well mixed and the honey is fully dissolved.

Step 3

Gradually pour in the extra-virgin olive oil while continuously whisking to emulsify the dressing. Continue whisking until the mixture is smooth and creamy.

Step 4

Taste and adjust seasoning if necessary, adding more salt, pepper, or lemon juice to suit your preference.

Step 5

Transfer the dressing to a mason jar or an airtight container for storage if not serving immediately.

Step 6

Shake or whisk well before serving. Enjoy drizzled over fresh Greek salad, roasted vegetables, or use it as a marinade for grilling!

Nutrition Facts

Serving size 216 grams (216.0g)
Amount per serving % Daily Value*
Calories 1108
Total Fat 120.20g 154%
Saturated Fat 16.40g 82%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1300mg 57%
Total Carbohydrate 10.70g 4%
Dietary Fiber 0.70g 3%
Total Sugars 6.60g
Protein 0.70g 1%
Vitamin D 0IU 0%
Calcium 30mg 2%
Iron 1mg 4%
Potassium 107mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.0%
Protein: 0.2%
Carbs: 3.8%