Recreate the classic savory flavor of your favorite instant noodles at home with this quick and easy Oriental Ramen Seasoning Copycat recipe! Packed with pantry staples like chicken bouillon powder, garlic and onion powders, soy sauce powder, and a touch of ground ginger, this seasoning blend delivers the tantalizing umami kick ramen lovers crave. Brown sugar balances the savory notes with a hint of sweetness, while sesame oil ties it all together for an authentic, aromatic finish. Perfect for customizing soups, stir-fries, or noodle dishes, this DIY ramen seasoning is ready in just 5 minutes and stores beautifully in an airtight jar. Say goodbye to store-bought packets and hello to a healthier, homemade alternative that’s as versatile as it is delicious!
In a small bowl, combine chicken bouillon powder, soy sauce powder, ground ginger, garlic powder, onion powder, brown sugar, and ground white pepper (if using). Stir until well blended.
Add the sesame oil and mix thoroughly to incorporate. The sesame oil will help bind the flavors together.
Taste the seasoning mixture and adjust salt according to preference.
Transfer the seasoning into an airtight container or spice jar.
To use: Add approximately 1 tablespoon of the seasoning mixture to 2 cups of boiled noodles or soup, adjusting the amount to taste.
Serving size | 39.2 grams (39.2g) |
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Amount per serving | % Daily Value* |
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Calories | 187 |
Total Fat 15.00g | 19% |
Saturated Fat 2.00g | 10% |
Polyunsaturated Fat 5.80g | |
Cholesterol 0mg | 0% |
Sodium 3204mg | 139% |
Total Carbohydrate 11.90g | 4% |
Dietary Fiber 1.20g | 4% |
Total Sugars 3.10g | |
Protein 2.40g | 5% |
Vitamin D 0IU | 0% |
Calcium 36mg | 3% |
Iron 1mg | 3% |
Potassium 125mg | 3% |
Source of Calories