Oreo Cookies Oreos

Indulge your inner cookie lover with these irresistible Oreo Cookies Oreos—delightfully soft chocolate cookies sandwiched with a creamy, Oreo-studded filling. Perfect for satisfying sweet cravings, this recipe uses pantry staples like cocoa powder, sugar, and cream cheese to create an elevated twist on the classic cookies-and-cream flavor. The cookies boast a decadently rich cocoa base, while the filling combines crushed Oreo cookies with velvety cream cheese for a truly indulgent treat. With just 15 minutes of prep time and simple step-by-step instructions, these homemade cookie sandwiches are as easy to make as they are delicious. Whether you enjoy them freshly assembled or chilled to perfection, this crowd-pleasing dessert is sure to be a hit at any gathering!

Nutriscore Rating: 46/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 1 cup unsalted butter
• 1 cup granulated sugar
• 0.5 cup brown sugar
• 1 egg
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 0.75 cup unsweetened cocoa powder
• 0.5 teaspoon baking soda
• 0.25 teaspoon salt
• 1 cup crushed Oreo cookies (for the filling)
• 8 ounces cream cheese (softened)
• 1 cup powdered sugar
• 1 teaspoon vanilla extract (for the filling)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.

Step 3

Add the egg and 2 teaspoons of vanilla extract to the mixture. Beat until well combined.

Step 4

In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing just until a dough forms.

Step 6

Using a cookie scoop or tablespoon, drop rounded spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 7

Bake in the preheated oven for 8 to 10 minutes, or until the edges are set. The centers may still look slightly soft.

Step 8

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Step 9

To prepare the filling, beat the softened cream cheese with powdered sugar in a mixing bowl until smooth and creamy.

Step 10

Fold the crushed Oreo cookies and 1 teaspoon of vanilla extract into the cream cheese mixture until well incorporated.

Step 11

Once the cookies have completely cooled, spread a spoonful of the Oreo-infused filling onto the flat side of one cookie. Top with another cookie to create a sandwich.

Step 12

Repeat with the remaining cookies and filling.

Step 13

Serve immediately or store the Oreo Cookies Oreos in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	1453.6 grams (1453.6g)

Amount per serving	% Daily Value*
Calories	5733

Total Fat 260.50g	334%
Saturated Fat 137.20g	686%
Polyunsaturated Fat 1.70g
Cholesterol 695mg	232%
Sodium 2860mg	124%
Total Carbohydrate 877.50g	319%
Dietary Fiber 79.30g	283%
Total Sugars 511.60g
Protein 90.30g	181%

Vitamin D 48IU	240%
Calcium 668mg	51%
Iron 52mg	289%
Potassium 3826mg	81%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.7%

Protein: 5.8%

Carbs: 56.5%