Cool off with a burst of citrus sunshine by making homemade Orangecicles—a refreshing blend of fresh orange juice, honey or maple syrup, and a hint of vanilla. These naturally sweetened popsicles capture the vibrant and zesty flavor of oranges, with an optional touch of orange zest for an extra citrus kick. This no-cook, 10-minute recipe is incredibly simple to prepare, making it a perfect warm-weather treat for kids and adults alike. Freeze for at least six hours and enjoy these wholesome, freezer-friendly delights as a guilt-free dessert or snack. Whether you're entertaining or just in need of a fruity pick-me-up, these icy orange pops are guaranteed to brighten your day!
In a mixing bowl or large measuring cup, combine the fresh orange juice, honey (or maple syrup), vanilla extract, and water. Stir well until the honey is fully dissolved.
If desired, add the orange zest to enhance the citrus flavor and gently mix it in.
Carefully pour the mixture into popsicle molds, leaving a small amount of space at the top to allow for expansion as they freeze.
Insert popsicle sticks into the molds and ensure they are centered.
Place the molds in the freezer and let them freeze for at least 6 hours, or until completely solid.
To remove the orangecicles from the molds, run warm water over the outside of the molds for a few seconds to loosen them.
Serve immediately and enjoy the refreshing citrus flavor!
Serving size | 784.2 grams (784.2g) |
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Amount per serving | % Daily Value* |
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Calories | 375 |
Total Fat 1.80g | 2% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Total Carbohydrate 85.20g | 31% |
Dietary Fiber 1.70g | 6% |
Total Sugars 75.20g | |
Protein 4.30g | 9% |
Vitamin D 0IU | 0% |
Calcium 63mg | 5% |
Iron 1mg | 3% |
Potassium 943mg | 20% |
Source of Calories