Nutrition Facts for Orange walnut vinaigrette

Orange Walnut Vinaigrette

Brighten up your salads and roasted veggies with the luxurious and zesty *Orange Walnut Vinaigrette*! This quick-to-make, flavor-packed dressing combines the sweetness of fresh orange juice and zest with the nutty richness of walnut oil, balanced by a tangy splash of white wine vinegar. A hint of honey and Dijon mustard create a silky, emulsified texture, while chopped walnuts add a delightful crunch and earthy depth. Perfect for drizzling over leafy greens or grain bowls, this 10-minute vinaigrette recipe elevates any dish with a vibrant citrus twist and gourmet flair. Plus, it’s easy to make ahead and store—ready to transform your meals all week long!

Nutriscore Rating: 52/100
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Image of Orange Walnut Vinaigrette
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 3 tablespoons Fresh orange juice
  • 1 teaspoon Orange zest
  • 2 tablespoons White wine vinegar
  • 4 tablespoons Walnut oil
  • 2 tablespoons Olive oil
  • 1 teaspoon Honey
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Chopped walnuts

Directions

Step 1

In a small bowl or jar, combine the orange juice, orange zest, white wine vinegar, honey, Dijon mustard, salt, and black pepper.

Step 2

Whisk together or tightly seal the jar and shake until the ingredients are well combined and emulsified.

Step 3

Slowly drizzle in the walnut oil and olive oil while whisking to create a smooth vinaigrette.

Step 4

Stir in the chopped walnuts to add texture and a boost of nutty flavor.

Step 5

Taste and adjust salt and pepper as needed.

Step 6

Store in an airtight container in the refrigerator for up to 5 days. Shake or stir before serving.

Nutrition Facts

Serving size 192.6 grams (192.6g)
Amount per serving % Daily Value*
Calories 908
Total Fat 95.10g 122%
Saturated Fat 10.30g 52%
Polyunsaturated Fat 38.10g
Cholesterol 0mg 0%
Sodium 707mg 31%
Total Carbohydrate 13.40g 5%
Dietary Fiber 1.80g 6%
Total Sugars 10.00g
Protein 3.00g 6%
Vitamin D 0IU 0%
Calcium 22mg 2%
Iron 1mg 4%
Potassium 188mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.9%
Protein: 1.3%
Carbs: 5.8%