Orange Thyme Granita
Cool off with the zesty sophistication of Orange Thyme Granita, a refreshing frozen dessert that blends the bright citrusy flavors of freshly squeezed orange juice with the earthy aroma of thyme. This easy-to-make granita is enhanced by a homemade thyme-infused syrup, lending a subtle herbal twist to the vibrant sweetness of orange. The addition of orange zest elevates its fragrance while creating layers of flavor in every icy spoonful. Perfect for a light dessert or a palate cleanser, this granita requires minimal prep and transforms with a simple scraping technique for an irresistibly fluffy texture. Garnish with a sprig of fresh thyme for an elegant finish. Whether you're hosting a summer gathering or treating yourself on a warm day, this delightful granita is a show-stopper.
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Ingredients
- 500 ml Freshly squeezed orange juice
- 100 grams Granulated sugar
- 250 ml Water
- 5 sprigs Fresh thyme sprigs
- 1 teaspoon Orange zest
Directions
Step 1
In a small saucepan, combine the granulated sugar, water, and fresh thyme sprigs.
Step 2
Heat the mixture over medium heat, stirring occasionally, until the sugar has completely dissolved. This should take about 3-5 minutes. Do not let it boil.
Step 3
Remove the saucepan from heat and let the thyme-infused syrup cool to room temperature. Once cooled, remove and discard the thyme sprigs.
Step 4
In a mixing bowl, combine the freshly squeezed orange juice, orange zest, and the cooled thyme syrup. Stir well to ensure all ingredients are evenly incorporated.
Step 5
Pour the mixture into a shallow, freezer-safe dish (like a baking dish) and place it in the freezer.
Step 6
After 30 minutes, use a fork to scrape the partially frozen mixture, breaking up any ice crystals that form. Return the dish to the freezer.
Step 7
Repeat the scraping process every 30 minutes for the next 2-3 hours, or until the granita has a fluffy, icy texture.
Step 8
To serve, use a fork to fluff the granita and scoop it into serving glasses or bowls. Garnish with a small sprig of fresh thyme, if desired.
Nutrition Facts
| Serving size | 862.8 grams (862.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 615 |
| Total Fat 1.10g | 1% |
| Saturated Fat 0.00g | 0% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Total Carbohydrate 155.80g | 57% |
| Dietary Fiber 2.00g | 7% |
| Total Sugars 144.00g | |
| Protein 4.00g | 8% |
| Vitamin D 0IU | 0% |
| Calcium 93mg | 7% |
| Iron 2mg | 9% |
| Potassium 1034mg | 22% |
Source of Calories