Orange Sesame Rice

Experience a vibrant twist on a dinnertime staple with this Orange Sesame Rice recipe, a fragrant blend of jasmine rice infused with fresh orange juice, zest, and a drizzle of sesame oil. This easy, 30-minute side dish stands out with its bright citrus flavor, nutty toasted sesame seeds, and a touch of soy sauce that balances savory and sweet. Perfectly tender and fluffy, the rice is topped with crisp green onions for a refreshing crunch, making it an ideal accompaniment to stir-fries, teriyaki dishes, or grilled meats. With its bold flavors and aromatic appeal, this recipe turns simple ingredients into a show-stopping side that’s both nutritious and irresistibly delicious.

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 cup Jasmine rice
• 1.5 cups Water
• 0.5 cup Fresh orange juice
• 1 tablespoon Orange zest
• 2 teaspoons Sesame oil
• 1 tablespoon Soy sauce
• 1 tablespoon Sesame seeds
• 2 stalks Green onions, sliced
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper

Directions

Step 1

Rinse the jasmine rice under cold water until the water runs clear. This removes excess starch and prevents the rice from becoming too sticky.

Step 2

In a medium saucepan, combine the rinsed rice, water, orange juice, orange zest, and salt. Stir to mix.

Step 3

Place the saucepan over medium-high heat and bring the mixture to a boil.

Step 4

Once boiling, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let it simmer for 15 minutes or until the liquid is absorbed and the rice is tender.

Step 5

Remove the saucepan from the heat and let it sit, covered, for an additional 5 minutes to allow the rice to steam.

Step 6

While the rice is resting, heat a dry skillet over medium heat and toast the sesame seeds until they are golden and fragrant, about 2-3 minutes. Set aside.

Step 7

Drizzle the sesame oil and soy sauce over the cooked rice. Fluff the rice gently with a fork to incorporate the flavors.

Step 8

Add the toasted sesame seeds and sliced green onions to the rice, reserving a few for garnish if desired. Stir to combine.

Step 9

Season with pepper to taste, and adjust the salt if necessary.

Step 10

Serve warm, garnished with additional sesame seeds and green onions if desired. Enjoy your aromatic Orange Sesame Rice!

Nutrition Facts

Serving size	782.8 grams (782.8g)

Amount per serving	% Daily Value*
Calories	679

Total Fat 34.30g	44%
Saturated Fat 4.90g	25%
Polyunsaturated Fat 13.80g
Cholesterol 0mg	0%
Sodium 1187mg	52%
Total Carbohydrate 83.20g	30%
Dietary Fiber 4.60g	16%
Total Sugars 11.30g
Protein 11.00g	22%

Vitamin D 0IU	0%
Calcium 101mg	8%
Iron 2mg	11%
Potassium 507mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 6.4%

Carbs: 48.5%