Nutrition Facts for Orange pancake syrup

Orange Pancake Syrup

Elevate your breakfast game with this luscious homemade Orange Pancake Syrup, bursting with the vibrant flavor of fresh oranges and a touch of vanilla. Made with fresh orange juice, a hint of zesty orange peel, and just the right amount of sweetness, this silky syrup adds a citrusy twist to pancakes, waffles, or French toast. Thickened to perfection with a simple cornstarch slurry and enriched with butter for a velvety finish, it’s a quick and easy recipe that comes together in just 15 minutes. Whether you’re hosting a weekend brunch or indulging in a cozy breakfast at home, this bright and tangy syrup is sure to become a family favorite.

Nutriscore Rating: 55/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Orange Pancake Syrup
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 1 cup fresh orange juice
  • 1 tablespoon orange zest
  • 0.5 cup granulated sugar
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons unsalted butter
  • 0.5 teaspoon vanilla extract

Directions

Step 1

In a medium saucepan, combine the fresh orange juice, orange zest, and granulated sugar. Stir well to dissolve the sugar.

Step 2

In a small bowl, mix the cornstarch and water until smooth to create a slurry.

Step 3

Add the cornstarch slurry to the orange juice mixture, stirring constantly to avoid lumps.

Step 4

Place the saucepan over medium heat and cook, stirring frequently, until the mixture begins to thicken and bubble. This should take about 5-7 minutes.

Step 5

Once thickened, remove the saucepan from the heat and stir in the unsalted butter and vanilla extract until fully melted and combined.

Step 6

Allow the syrup to cool slightly before serving. The syrup will thicken further as it cools.

Step 7

Serve warm or at room temperature over your favorite pancakes, waffles, or French toast.

Nutrition Facts

Serving size 430.7 grams (430.7g)
Amount per serving % Daily Value*
Calories 748
Total Fat 25.20g 32%
Saturated Fat 14.00g 70%
Polyunsaturated Fat 0.10g
Cholesterol 62mg 21%
Sodium 6mg 0%
Total Carbohydrate 134.90g 49%
Dietary Fiber 2.30g 8%
Total Sugars 120.80g
Protein 2.50g 5%
Vitamin D 0IU 0%
Calcium 41mg 3%
Iron 1mg 3%
Potassium 497mg 11%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.2%
Protein: 1.3%
Carbs: 69.5%