Nutrition Facts for Orange oatmeal

Orange Oatmeal

Brighten up your mornings with this zesty and nourishing Orange Oatmeal, a refreshing twist on a classic breakfast favorite! Made with creamy rolled oats simmered in a delightful blend of freshly squeezed orange juice, water, and a touch of honey or maple syrup, this recipe delivers a burst of citrus flavor in every bite. Infused with aromatic orange zest and a hint of vanilla, this comforting dish is ready in just 15 minutes, making it a perfect quick and healthy breakfast option. The optional dash of cinnamon adds warm spice to contrast the tangy sweetness, while fresh orange segments and crunchy nuts or seeds provide the perfect finishing touch. Bursting with natural flavors and packed with wholesome ingredients, this vibrant orange oatmeal is a versatile way to energize your day!

Nutriscore Rating: 76/100
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Image of Orange Oatmeal
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 cup Rolled oats
  • 0.75 cup Orange juice (freshly squeezed)
  • 0.75 cup Water
  • 1 teaspoon Orange zest
  • 1 tablespoon Honey or maple syrup
  • 0.5 teaspoon Vanilla extract
  • 0.25 teaspoon Cinnamon (optional)
  • 0.125 teaspoon Salt
  • 0.5 cup Orange segments (for topping)
  • 2 tablespoons Chopped nuts or seeds (for topping, optional)

Directions

Step 1

In a medium-sized saucepan, combine the rolled oats, freshly squeezed orange juice, water, orange zest, honey (or maple syrup), vanilla extract, cinnamon (if using), and salt.

Step 2

Stir the mixture well to combine all ingredients evenly.

Step 3

Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to prevent sticking.

Step 4

Once boiling, reduce the heat to low and let the oatmeal simmer gently for 5-7 minutes, stirring frequently, until the oats have absorbed most of the liquid and reached your desired consistency.

Step 5

Remove the saucepan from the heat and let the oatmeal sit for 1-2 minutes to thicken further if necessary.

Step 6

Divide the cooked orange oatmeal into two bowls.

Step 7

Top each bowl with fresh orange segments and sprinkle with chopped nuts or seeds if desired for added texture and flavor.

Step 8

Serve immediately while warm and enjoy your zesty, citrus-infused breakfast!

Nutrition Facts

Serving size 601.7 grams (601.7g)
Amount per serving % Daily Value*
Calories 616
Total Fat 14.20g 18%
Saturated Fat 2.10g 11%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 305mg 13%
Total Carbohydrate 108.80g 40%
Dietary Fiber 14.70g 53%
Total Sugars 44.60g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 143mg 11%
Iron 5mg 28%
Potassium 996mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 12.0%
Carbs: 68.0%