Nutrition Facts for Orange no bake cookies

Orange No Bake Cookies

Brighten up your dessert game with these irresistible Orange No-Bake Cookies, a refreshing twist on a classic treat! Bursting with citrusy flavor from fresh orange zest and juice, these easy, no-bake cookies combine creamy white chocolate chips with hearty quick oats for a perfectly chewy texture. With just 10 minutes of prep and no oven required, they’re a time-saving delight ideal for busy days or warm weather baking. Sweetened with a simple stovetop mixture of butter, sugar, and milk, these cookies set beautifully in the fridge, making them a low-effort yet gourmet dessert. Perfect for citrus lovers, these zesty, melt-in-your-mouth no-bake cookies are as vibrant in flavor as they are in convenience.

Nutriscore Rating: 52/100
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Image of Orange No Bake Cookies
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 0.5 cup unsalted butter
  • 1 cup granulated sugar
  • 0.25 cup milk
  • 1 tablespoon orange zest
  • 2 tablespoons freshly squeezed orange juice
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 2.5 cups quick oats
  • 0.5 cup white chocolate chips

Directions

Step 1

In a medium saucepan, combine the unsalted butter, granulated sugar, and milk.

Step 2

Place the saucepan over medium heat and stir constantly until the butter melts and the sugar dissolves completely.

Step 3

Once the mixture begins to gently boil, let it cook for 1 minute, continuing to stir to prevent scorching.

Step 4

Remove the saucepan from the heat and immediately stir in the orange zest, freshly squeezed orange juice, vanilla extract, and salt until well combined.

Step 5

Add the quick oats and white chocolate chips to the saucepan, stirring until all ingredients are evenly incorporated and the oats are fully coated in the mixture.

Step 6

Line a baking sheet with parchment paper or a silicone baking mat.

Step 7

Using a spoon or cookie scoop, drop tablespoon-sized portions of the mixture onto the prepared baking sheet.

Step 8

Allow the cookies to cool and set at room temperature for about 30 minutes or place them in the refrigerator for 15 minutes to speed up the process.

Step 9

Once the cookies are firm, they are ready to serve. Store any leftovers in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.

Nutrition Facts

Serving size 1079.3 grams (1079.3g)
Amount per serving % Daily Value*
Calories 2249
Total Fat 93.40g 120%
Saturated Fat 54.30g 272%
Polyunsaturated Fat 2.90g
Cholesterol 150mg 50%
Sodium 1012mg 44%
Total Carbohydrate 360.40g 131%
Dietary Fiber 13.00g 46%
Total Sugars 272.30g
Protein 24.50g 49%
Vitamin D 27IU 134%
Calcium 716mg 55%
Iron 29mg 162%
Potassium 1082mg 23%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%
Protein: 4.1%
Carbs: 60.6%