Cozy up with a luxurious mug of Orange Hot Chocolate, where rich, velvety dark chocolate meets the bright, zesty flavor of fresh orange. This decadent recipe blends whole milk and heavy cream for a creamy base, while a touch of orange zest and orange extract adds a vibrant citrus twist to this classic winter drink. Sweetened with just the right amount of granulated sugar and finished with a hint of vanilla, this homemade hot chocolate is both indulgent and refreshing. Elevate your presentation with a dollop of whipped cream and elegant orange peel curls for a café-worthy treat. Perfect for chilly evenings, this easy, 15-minute recipe offers a comforting fusion of chocolate and citrus in every sip.
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat until the mixture is steaming but not boiling.
Lower the heat to medium-low and add the dark chocolate, cocoa powder, and granulated sugar. Whisk continuously until the chocolate is completely melted and the mixture is smooth.
Stir in the orange zest, vanilla extract, and orange extract. Continue to heat for 1–2 minutes, allowing the flavors to meld together. Do not let the mixture boil.
Remove the saucepan from the heat and carefully pour the orange hot chocolate into mugs.
Top with whipped cream, if desired, and garnish with orange peel curls for an extra touch of elegance.
Serve immediately and enjoy your warm, citrusy treat.
Serving size | 786.3 grams (786.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1507 |
Total Fat 97.40g | 125% |
Saturated Fat 59.00g | 295% |
Polyunsaturated Fat 0.50g | |
Cholesterol 189mg | 63% |
Sodium 258mg | 11% |
Total Carbohydrate 127.70g | 46% |
Dietary Fiber 12.20g | 44% |
Total Sugars 106.20g | |
Protein 24.20g | 48% |
Vitamin D 215IU | 1074% |
Calcium 695mg | 53% |
Iron 15mg | 86% |
Potassium 1568mg | 33% |
Source of Calories