Orange Fluffy

Indulge in the light and refreshing delight of "Orange Fluffy," a citrus-infused dessert that's as airy as it is flavorful. This easy-to-make treat combines the zesty brightness of fresh orange juice and zest with the creamy decadence of whipped cream, all brought together with a touch of vanilla for a perfectly balanced flavor profile. With minimal prep time and a no-bake approach, this recipe is perfect for busy weeknights or when you're craving a stress-free sweet treat. Each spoonful offers a melt-in-your-mouth texture, thanks to the careful folding of whipped cream into a gelatin-stabilized orange mixture. Serve elegantly in dessert cups and garnish with vibrant orange zest or slices for a stunning presentation. Ideal for spring and summer occasions, "Orange Fluffy" is a crowd-pleasing citrus dessert that's as beautiful as it is delicious, perfect for fans of light, fruity confections.

Nutriscore Rating: 50/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 6

Ingredients

• 1 cup Fresh orange juice
• 1 tablespoon Orange zest
• 0.5 cup Granulated sugar
• 1 packet Unflavored gelatin
• 0.25 cup Cold water
• 1 cup Heavy whipping cream
• 1 teaspoon Vanilla extract
• 2 tablespoons Powdered sugar

Directions

Step 1

In a small bowl, sprinkle the unflavored gelatin over the cold water and let it sit for 5 minutes to bloom.

Step 2

In a small saucepan over low heat, combine the fresh orange juice, orange zest, and granulated sugar. Stir until the sugar dissolves and the mixture is warm but not boiling.

Step 3

Remove the saucepan from the heat and stir in the bloomed gelatin until fully dissolved. Let the mixture cool to room temperature.

Step 4

In a large mixing bowl, whip the heavy whipping cream, vanilla extract, and powdered sugar together using a hand or stand mixer until soft peaks form.

Step 5

Gradually fold the cooled orange mixture into the whipped cream, being careful not to deflate the fluffy texture.

Step 6

Divide the mixture evenly into dessert cups or bowls. Chill in the refrigerator for at least 2 hours, or until set and firm.

Step 7

Garnish with extra orange zest or a slice of orange before serving, if desired. Enjoy this delightful, citrusy treat!

Nutrition Facts

Serving size	688.5 grams (688.5g)

Amount per serving	% Daily Value*
Calories	1401

Total Fat 81.20g	104%
Saturated Fat 48.00g	240%
Polyunsaturated Fat 0.10g
Cholesterol 240mg	80%
Sodium 95mg	4%
Total Carbohydrate 142.80g	52%
Dietary Fiber 2.20g	8%
Total Sugars 135.70g
Protein 8.30g	17%

Vitamin D 0IU	0%
Calcium 36mg	3%
Iron 0mg	2%
Potassium 497mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.7%

Protein: 2.5%

Carbs: 42.8%