Nutrition Facts for Orange creamsicles

Orange Creamsicles

Cool off with these luscious homemade Orange Creamsicles, the perfect blend of zesty citrus and velvety creaminess. Featuring freshly squeezed orange juice, heavy cream, and a hint of pure vanilla extract, this no-cook recipe captures the nostalgic charm of classic creamsicle treats with a modern twist. For an extra burst of flavor, optional orange zest can be added—a delightful touch that enhances the natural citrus notes. With just 15 minutes of prep time, these frozen delights are a simple yet satisfying dessert that appeals to both kids and adults alike. Whether you’re hosting a summer gathering or craving a refreshing after-dinner treat, these creamy orange pops are sure to bring smiles all around.

Nutriscore Rating: 54/100
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Image of Orange Creamsicles
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups Orange juice (freshly squeezed or store-bought)
  • 1 cup Heavy cream
  • 0.5 cup Sugar
  • 1 teaspoon Pure vanilla extract
  • 1 teaspoon Orange zest (optional, for extra flavor)

Directions

Step 1

1. In a medium mixing bowl, combine the orange juice, heavy cream, sugar, vanilla extract, and optional orange zest.

Step 2

2. Whisk the mixture thoroughly until the sugar is completely dissolved. This may take 2-3 minutes of continuous mixing.

Step 3

3. Pour the mixture evenly into popsicle molds, leaving a small amount of space at the top of each mold to allow for expansion as it freezes.

Step 4

4. Gently tap the filled molds on the countertop to release any air bubbles that may be trapped in the mixture.

Step 5

5. Insert popsicle sticks into the molds. If your molds don’t have built-in stick holders, you can let the mixture freeze for about 1 hour until it starts to set, then insert the sticks to ensure they stay upright.

Step 6

6. Freeze the popsicles for at least 6 hours or overnight, until completely solid.

Step 7

7. To release the creamsicles from the molds, run warm water over the outside of the molds for a few seconds to loosen them.

Step 8

8. Serve immediately and enjoy the creamy, citrusy delight!

Nutrition Facts

Serving size 826.4 grams (826.4g)
Amount per serving % Daily Value*
Calories 1439
Total Fat 81.40g 104%
Saturated Fat 48.00g 240%
Polyunsaturated Fat 0.00g
Cholesterol 240mg 80%
Sodium 85mg 4%
Total Carbohydrate 152.60g 55%
Dietary Fiber 1.20g 4%
Total Sugars 142.00g
Protein 4.00g 8%
Vitamin D 0IU 0%
Calcium 57mg 4%
Iron 1mg 6%
Potassium 1000mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.9%
Protein: 1.2%
Carbs: 44.9%