Nutrition Facts for Orange chocolate chip cookies

Orange Chocolate Chip Cookies

Brighten up your cookie jar with these irresistible Orange Chocolate Chip Cookies—a delightful twist on a classic treat! Infused with the zesty aroma of fresh orange zest and a splash of orange juice, these cookies strike the perfect balance between sweet and tangy. The soft, chewy texture is complemented by melted pockets of semi-sweet chocolate chips, making each bite a burst of flavor. Quick and easy to prepare in just under 30 minutes, these citrus-kissed delights are perfect for any occasion, from afternoon snacks to holiday gatherings. Serve them warm with a glass of milk or hot coffee for an indulgent pairing that’s sure to please.

Nutriscore Rating: 39/100
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Image of Orange Chocolate Chip Cookies
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 24

Ingredients

  • 2.25 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.75 cup unsalted butter, softened
  • 0.5 cup granulated sugar
  • 0.5 cup light brown sugar, packed
  • 1 tablespoon orange zest
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 tablespoons orange juice, freshly squeezed
  • 1.5 cups semi-sweet chocolate chips

Directions

Step 1

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.

Step 2

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Step 3

In a large mixing bowl, cream the softened butter, granulated sugar, and light brown sugar together until light and fluffy, about 2-3 minutes.

Step 4

Add the orange zest, egg, vanilla extract, and orange juice to the butter-sugar mixture. Beat until fully combined.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed just until a dough forms. Avoid overmixing.

Step 6

Fold in the chocolate chips evenly throughout the dough using a spatula.

Step 7

Using a cookie scoop or tablespoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked but will firm up as they cool.

Step 9

Remove from the oven and allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your Orange Chocolate Chip Cookies with a glass of cold milk or your favorite hot beverage.

Nutrition Facts

Serving size 1008.9 grams (1008.9g)
Amount per serving % Daily Value*
Calories 4316
Total Fat 219.70g 282%
Saturated Fat 135.60g 678%
Polyunsaturated Fat NaNg
Cholesterol 574mg 191%
Sodium 2568mg 112%
Total Carbohydrate 580.90g 211%
Dietary Fiber 25.90g 93%
Total Sugars 337.60g
Protein 53.20g 106%
Vitamin D 41IU 205%
Calcium 199mg 15%
Iron 21mg 115%
Potassium 630mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.8%
Protein: 4.7%
Carbs: 51.5%