Orange Chili Dipping Sauce
Elevate your appetizer game with this zesty and vibrant Orange Chili Dipping Sauce, a perfect blend of sweet, tangy, and spicy flavors that will leave your taste buds craving more. Fresh orange juice and zest deliver a burst of citrus brightness, while honey and rice vinegar create a balanced sweetness. A touch of soy sauce adds savory depth, and a pinch of red chili flakes provides just the right amount of heat. Thickened with a quick cornstarch slurry, this sauce reaches the ideal consistency for dipping everything from crispy spring rolls to juicy chicken tenders. Ready in just 10 minutes, this versatile sauce is a must-try for fans of bold, dynamic flavors!
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Ingredients
- 0.5 cup Fresh orange juice
- 1 teaspoon Orange zest
- 2 tablespoons Honey
- 2 tablespoons Rice vinegar
- 1 tablespoon Soy sauce
- 1 clove Garlic, minced
- 0.5 teaspoon Red chili flakes
- 1 teaspoon Cornstarch
- 1 tablespoon Water
Directions
Step 1
In a small bowl, mix the cornstarch with the water to form a slurry. Set aside.
Step 2
In a small saucepan, combine orange juice, orange zest, honey, rice vinegar, soy sauce, minced garlic, and red chili flakes.
Step 3
Place the saucepan over medium heat and stir continuously until the mixture begins to lightly simmer.
Step 4
Add the cornstarch slurry to the saucepan, stirring constantly to avoid lumps.
Step 5
Continue cooking for 1-2 minutes or until the sauce thickens to your desired consistency.
Step 6
Remove the saucepan from heat and let the sauce cool for a few minutes.
Step 7
Transfer the sauce to a serving bowl and use it as a dip for appetizers or fried foods.
Nutrition Facts
| Serving size | 237.5 grams (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 215 |
| Total Fat 0.70g | 1% |
| Saturated Fat 0.00g | 0% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 0mg | 0% |
| Sodium 579mg | 25% |
| Total Carbohydrate 52.40g | 19% |
| Dietary Fiber 1.30g | 5% |
| Total Sugars 44.70g | |
| Protein 3.00g | 6% |
| Vitamin D 0IU | 0% |
| Calcium 28mg | 2% |
| Iron 1mg | 4% |
| Potassium 334mg | 7% |
Source of Calories