Turn mealtime into an adventure with these irresistible Orange Chicken Dino Nuggets! This family-friendly recipe combines the crispy, playful charm of dino-shaped chicken nuggets with a rich, tangy homemade orange sauce infused with fresh garlic, ginger, and a touch of sweetness from brown sugar. Whether baked, air-fried, or pan-fried for extra crunch, the nuggets are coated in the luscious glaze or served alongside it for dipping fun. Perfect for picky eaters and nostalgic adults alike, this quick and easy dish is ready in under 30 minutes and pairs beautifully with steamed rice or veggies. Garnish with sesame seeds and green onions for a touch of sophistication, and watch as this flavorful fusion becomes a household favorite!
Preheat the oven according to the package instructions for the dino-shaped chicken nuggets. Bake the nuggets on a cookie sheet until fully cooked and crispy, usually around 15-20 minutes. Alternatively, air fry them for extra crispiness.
While the nuggets are baking, prepare the orange sauce. In a medium-sized saucepan, combine orange juice, soy sauce, rice vinegar, brown sugar, minced garlic, and grated ginger. Bring the mixture to a gentle simmer over medium heat, stirring occasionally.
In a small bowl, mix the cornstarch and water to create a slurry. Slowly add the slurry to the simmering sauce, stirring constantly to avoid lumps. Continue cooking until the sauce thickens, about 2-3 minutes. Reduce heat to low and keep warm.
Optional: If you prefer extra-crispy nuggets, heat vegetable oil in a large skillet over medium heat. Once the oil is hot, pan-fry the cooked chicken nuggets for 1-2 minutes on each side until golden brown, then transfer them to a paper towel-lined plate to drain excess oil.
Once the chicken nuggets are ready, toss them in the prepared orange sauce until coated evenly. Alternatively, you can serve the sauce as a dip on the side for customized dipping.
Plate the orange chicken dino nuggets and garnish with sesame seeds and sliced green onions if desired.
Serve immediately with steamed rice or vegetables for a fun and satisfying meal.
Serving size | 1661.4 grams (1661.4g) |
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Amount per serving | % Daily Value* |
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Calories | 3681 |
Total Fat 190.10g | 244% |
Saturated Fat 36.20g | 181% |
Polyunsaturated Fat 0.10g | |
Cholesterol 480mg | 160% |
Sodium 7564mg | 329% |
Total Carbohydrate 291.90g | 106% |
Dietary Fiber 17.50g | 63% |
Total Sugars 52.80g | |
Protein 165.10g | 330% |
Vitamin D 0IU | 0% |
Calcium 251mg | 19% |
Iron 10mg | 53% |
Potassium 2842mg | 60% |
Source of Calories