Nutrition Facts for Orange banana cream smoothie

Orange Banana Cream Smoothie

Bright, creamy, and irresistibly refreshing, this Orange Banana Cream Smoothie is the perfect pick-me-up for any time of day! Packed with the natural sweetness of ripe bananas and freshly squeezed orange juice, this smoothie blends Greek yogurt and a hint of vanilla for a luscious, velvety texture. A touch of honey adds just the right amount of sweetness, while ice cubes create a cool and frothy finish. Quick and easy to prepare in just 5 minutes, this smoothie is not only a delicious treat but also a nutrient-packed energy boost. Perfect for breakfast, post-workout fuel, or a midday snack, this vibrant smoothie is bursting with citrusy goodness and creamy satisfaction.

Nutriscore Rating: 71/100
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Image of Orange Banana Cream Smoothie
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 1 ripe banana
  • 1 cup orange juice
  • 1 cup Greek yogurt
  • 0.5 cup milk
  • 1 tablespoon honey
  • 0.5 teaspoon vanilla extract
  • 6 ice cubes

Directions

Step 1

Peel the ripe banana and chop it into chunks for easier blending.

Step 2

In a blender, combine the banana slices, orange juice, Greek yogurt, milk, honey, and vanilla extract.

Step 3

Add the ice cubes to the blender for a chilled and frothy smoothie.

Step 4

Blend the mixture on high speed for 30-60 seconds or until smooth and creamy.

Step 5

Taste the smoothie and adjust sweetness if desired by adding a bit more honey.

Step 6

Pour the smoothie into two glasses and serve immediately for best freshness and flavor.

Nutrition Facts

Serving size 931.1 grams (931.1g)
Amount per serving % Daily Value*
Calories 515
Total Fat 4.90g 6%
Saturated Fat 2.30g 12%
Polyunsaturated Fat 0.20g
Cholesterol 19mg 6%
Sodium 130mg 6%
Total Carbohydrate 84.90g 31%
Dietary Fiber 3.80g 14%
Total Sugars 64.30g
Protein 23.50g 47%
Vitamin D 54IU 269%
Calcium 358mg 28%
Iron 1mg 4%
Potassium 1322mg 28%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.2%
Protein: 19.7%
Carbs: 71.1%