Orange Balsamic Dressing
Brighten up your salads and dishes with this zesty and flavorful Orange Balsamic Dressing! Bursting with the vibrant sweetness of fresh orange juice, paired perfectly with tangy balsamic vinegar and a touch of honey, this homemade dressing is as versatile as it is delicious. The addition of Dijon mustard and minced garlic creates a silky, well-balanced emulsion, while extra-virgin olive oil ensures a rich, luxurious texture. Ready in just 10 minutes, this quick and easy dressing elevates simple greens, roasted vegetables, or even grilled meats with its delightful balance of sweet, tangy, and savory notes. Make a batch to store in the fridge and enjoy restaurant-quality flavor at home!
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Ingredients
- 3 tablespoons Fresh orange juice
- 2 tablespoons Balsamic vinegar
- 4 tablespoons Extra-virgin olive oil
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 1 clove Garlic
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Peel and finely mince the garlic clove.
Step 2
In a medium mixing bowl, combine the orange juice and balsamic vinegar.
Step 3
Add the honey, Dijon mustard, and minced garlic to the bowl. Whisk the mixture until well combined.
Step 4
Slowly drizzle in the olive oil while continuously whisking to emulsify the dressing. The mixture should thicken slightly and become smooth.
Step 5
Season with salt and ground black pepper. Taste and adjust the seasoning as needed.
Step 6
Transfer the dressing to a clean jar or container with a lid for storage.
Step 7
Shake well before serving and drizzle over salads, roasted vegetables, or use as a marinade.
Nutrition Facts
| Serving size | 163 grams (163.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 603 |
| Total Fat 55.20g | 71% |
| Saturated Fat 7.50g | 38% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 1306mg | 57% |
| Total Carbohydrate 28.00g | 10% |
| Dietary Fiber 0.20g | 1% |
| Total Sugars 25.70g | |
| Protein 0.90g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 2% |
| Iron 1mg | 3% |
| Potassium 177mg | 4% |
Source of Calories