Orange Balls
Brighten up your snack game with these no-bake Orange Balls, a zesty and refreshing treat that's as easy to make as it is delicious. Featuring crushed vanilla wafer cookies, powdered sugar, and unsweetened shredded coconut, these bite-sized delights are brought to life with the tangy burst of frozen orange juice concentrate and the richness of melted butter. Simply mix, roll, and chill—no cooking required! Perfect for parties, dessert tables, or an on-the-go snack, these citrusy gems can also be coated in extra shredded coconut for added texture and tropical flair. Ready in just 20 minutes and ideal for make-ahead storage, Orange Balls are a quick and irresistible crowd-pleaser bursting with orange flavor.
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Ingredients
- 300 grams Vanilla wafer cookies
- 200 grams Powdered sugar
- 200 grams Unsweetened shredded coconut
- 115 grams Butter
- 120 milliliters Frozen orange juice concentrate
- 50 grams Shredded coconut (for coating, optional)
Directions
Step 1
1. Crush the vanilla wafer cookies into fine crumbs using a food processor, or place them in a zip-top bag and crush with a rolling pin.
Step 2
2. In a large mixing bowl, combine the crushed wafer cookies, powdered sugar, and unsweetened shredded coconut.
Step 3
3. Melt the butter in a small saucepan or microwave until fully liquefied but not hot.
Step 4
4. Add the melted butter and orange juice concentrate to the dry ingredients in the mixing bowl. Stir until the mixture forms a sticky, uniform dough.
Step 5
5. Using your hands or a cookie scoop, roll the dough into small 1-inch balls.
Step 6
6. If desired, roll each ball in the additional shredded coconut to coat for added flavor and texture.
Step 7
7. Place the orange balls on a parchment-lined baking sheet or plate and refrigerate for at least 1 hour to firm up.
Step 8
8. Once chilled, serve and enjoy! Store leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | 985 grams (985.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4668 |
| Total Fat 297.40g | 381% |
| Saturated Fat 216.20g | 1081% |
| Polyunsaturated Fat 2.90g | |
| Cholesterol 270mg | 90% |
| Sodium 1800mg | 78% |
| Total Carbohydrate 498.70g | 181% |
| Dietary Fiber 52.50g | 188% |
| Total Sugars 307.60g | |
| Protein 27.90g | 56% |
| Vitamin D 18IU | 92% |
| Calcium 183mg | 14% |
| Iron 9mg | 48% |
| Potassium 1736mg | 37% |
Source of Calories