Ooey Gooey Grilled Cheese

Get ready to elevate your comfort food game with this irresistibly indulgent Ooey Gooey Grilled Cheese! Featuring the perfect combination of crispy, golden-brown sourdough bread and a velvety, molten cheese blend, this sandwich is a flavor-packed twist on a classic favorite. A creamy mixture of sharp cheddar, nutty Gruyere, and tangy cream cheese is enhanced with a hint of garlic powder and optional Dijon mustard for a subtle kick. Cooked to perfection on a skillet, the buttery crust encases the gooey, stretchy cheese filling that melts in your mouth with every bite. Ready in just 15 minutes and perfect for a quick meal or comfort food craving, this grilled cheese pairs beautifully with a bowl of tomato soup or a crisp side salad. Perfect for cheese lovers and grilled cheese connoisseurs alike, this recipe is sure to become your new go-to!

Nutriscore Rating: 48/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 slices Sourdough bread
• 2 tablespoons Unsalted butter, softened
• 1 cup Sharp cheddar cheese, shredded
• 0.5 cup Gruyere cheese, shredded
• 2 tablespoons Cream cheese, softened
• 0.25 teaspoon Garlic powder
• 0.5 teaspoons Optional: Dijon mustard

Directions

Step 1

Preheat a skillet over medium-low heat.

Step 2

Spread 1 tablespoon of softened butter evenly on one side of each slice of sourdough bread.

Step 3

In a small bowl, mix together the shredded cheddar cheese, shredded Gruyere cheese, cream cheese, garlic powder, and Dijon mustard (if using) until evenly combined.

Step 4

Spread the cheese mixture evenly on the unbuttered side of one slice of bread, ensuring it reaches the edges for maximum gooeyness.

Step 5

Place the second slice of bread on top with the buttered side facing outwards, creating a sandwich.

Step 6

Place the sandwich in the preheated skillet. Cook for 3-4 minutes on one side, pressing gently with a spatula to encourage even browning and melting.

Step 7

Flip the sandwich carefully, then cook for an additional 3-4 minutes or until the second side is golden brown and the cheese inside is fully melted.

Step 8

Transfer the sandwich to a cutting board and allow it to cool for 1-2 minutes before slicing in half.

Step 9

Serve immediately and enjoy your Ooey Gooey Grilled Cheese!

Nutrition Facts

Serving size	282.2 grams (282.2g)

Amount per serving	% Daily Value*
Calories	989

Total Fat 70.20g	90%
Saturated Fat 44.70g	224%
Polyunsaturated Fat NaNg
Cholesterol 224mg	75%
Sodium 1319mg	57%
Total Carbohydrate 56.20g	20%
Dietary Fiber 2.10g	8%
Total Sugars 3.10g
Protein 40.20g	80%

Vitamin D 24IU	120%
Calcium 877mg	67%
Iron 3mg	18%
Potassium 241mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.1%

Protein: 15.8%

Carbs: 22.1%