Onion Garlic Popcorn

Elevate your snack game with this savory and addictive Onion Garlic Popcorn! Perfectly air-popped kernels are coated in a rich, buttery drizzle infused with the irresistible flavors of garlic and onion powder, creating a bold and aromatic treat. A hint of salt enhances the seasonings, while optional dried parsley adds a pop of color and a touch of herbal freshness. This quick and easy recipe takes just 15 minutes from start to finish and yields a generously flavorful batch that's perfect for movie nights, parties, or anytime cravings strike. Simple to make yet packed with flavor, this popcorn recipe is your go-to for satisfying snack-time indulgence.

Nutriscore Rating: 41/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

• 0.5 cup Popcorn kernels
• 2 tablespoons Vegetable oil
• 3 tablespoons Unsalted butter
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Dried parsley (optional)

Directions

Step 1

In a large pot with a tight-fitting lid, heat the vegetable oil over medium-high heat.

Step 2

Add a couple of popcorn kernels to the oil and cover the pot. Once the kernels pop, the oil is hot enough.

Step 3

Add the remaining popcorn kernels to the pot in an even layer. Cover with the lid and shake the pot gently to coat the kernels in oil.

Step 4

As the popcorn begins to pop, shake the pot occasionally to prevent burning. Once the popping slows to about 2-3 seconds between pops, remove the pot from the heat.

Step 5

Immediately pour the popped popcorn into a large bowl and set aside.

Step 6

In a small saucepan, melt the unsalted butter over low heat. Mix in the garlic powder, onion powder, salt, and dried parsley (if using). Stir until well combined.

Step 7

Drizzle the flavored butter over the popcorn while tossing gently to coat each piece evenly.

Step 8

Serve immediately and enjoy your Onion Garlic Popcorn!

Nutrition Facts

Serving size	128.7 grams (128.7g)

Amount per serving	% Daily Value*
Calories	736

Total Fat 64.50g	83%
Saturated Fat 25.00g	125%
Polyunsaturated Fat 16.80g
Cholesterol 93mg	31%
Sodium 1194mg	52%
Total Carbohydrate 41.30g	15%
Dietary Fiber 8.20g	29%
Total Sugars 0.50g
Protein 7.10g	14%

Vitamin D 0IU	0%
Calcium 30mg	2%
Iron 2mg	9%
Potassium 227mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%

Protein: 3.7%

Carbs: 21.3%