Delightfully crisp and refreshingly simple, this Onion Bibb Salad is the perfect side dish to elevate any meal. Featuring tender Bibb lettuce and delicate rings of red onion, this salad is tossed in a bright, tangy vinaigrette made with extra virgin olive oil, white wine vinegar, a hint of honey, and Dijon mustard. Finished with a sprinkle of fresh chives for a pop of flavor and color, this no-cook recipe comes together in just 15 minutes, making it an ideal choice for busy weeknights or elegant gatherings. With its mix of fresh greens and zesty dressing, this salad is not only quick and easy but also a healthy and versatile addition to your table.
Remove the outer leaves of the Bibb lettuce, rinse thoroughly under cold water, and pat dry with a kitchen towel or use a salad spinner.
Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
Peel and thinly slice the red onion into rings. Add the onion slices to the salad bowl with the lettuce.
In a small mixing bowl, whisk together the olive oil, white wine vinegar, honey, Dijon mustard, salt, and black pepper to create the vinaigrette.
Drizzle the vinaigrette over the lettuce and onions in the salad bowl.
Gently toss the salad until the ingredients are evenly coated with the dressing.
Finely chop the chives and sprinkle them over the salad as a garnish.
Serve immediately and enjoy your Onion Bibb Salad!
Serving size | 513.9 grams (513.9g) |
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Amount per serving | % Daily Value* |
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Calories | 484 |
Total Fat 42.80g | 55% |
Saturated Fat 6.00g | 30% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 1213mg | 53% |
Total Carbohydrate 26.80g | 10% |
Dietary Fiber 7.90g | 28% |
Total Sugars 14.10g | |
Protein 5.00g | 10% |
Vitamin D 0IU | 0% |
Calcium 149mg | 11% |
Iron 3mg | 15% |
Potassium 781mg | 17% |
Source of Calories