One Step Noodle Kugel

Experience the ultimate ease of comfort food with this One Step Noodle Kugel, a rich and creamy twist on a classic Jewish dish that's perfect for any occasion. With just a single bowl and minimal prep time, this recipe combines wide egg noodles, cottage cheese, sour cream, and a touch of vanilla for a sweet and tangy flavor profile, while a sprinkle of cinnamon adds a warm finishing touch. The optional addition of raisins brings a burst of natural sweetness to this baked casserole, making it an irresistible accompaniment for holiday dinners, brunch buffets, or simple weeknight meals. Ready in under an hour, this make-ahead dish serves eight and can be enjoyed warm or at room temperature—perfect for gatherings or cozy nights in. Keywords: noodle kugel, one-step recipes, Jewish comfort food, easy noodle casserole, sweet kugel.

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

• 12 ounces wide egg noodles
• 2 cups cottage cheese
• 2 cups sour cream
• 0.75 cups granulated sugar
• 4 large eggs
• 2 teaspoons vanilla extract
• 0.25 cups butter, melted
• 0.5 cups raisins (optional)
• 0.5 teaspoons ground cinnamon (for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.

Step 2

In a large mixing bowl, combine uncooked wide egg noodles, cottage cheese, sour cream, granulated sugar, eggs, vanilla extract, melted butter, and raisins (if using). Stir until all the ingredients are well incorporated.

Step 3

Transfer the mixture into the prepared baking dish and spread it evenly.

Step 4

Sprinkle ground cinnamon evenly over the top as a garnish.

Step 5

Place the baking dish into the preheated oven and bake for 50 minutes, or until the top is golden and the kugel is set in the center.

Step 6

Remove from the oven and let it cool for 5-10 minutes before slicing and serving. Enjoy warm or at room temperature!

Nutrition Facts

Serving size	1784.9 grams (1784.9g)

Amount per serving	% Daily Value*
Calories	3340

Total Fat 176.80g	227%
Saturated Fat 104.50g	523%
Polyunsaturated Fat 0.30g
Cholesterol 1274mg	425%
Sodium 1620mg	70%
Total Carbohydrate 377.50g	137%
Dietary Fiber 8.20g	29%
Total Sugars 272.20g
Protein 89.90g	180%

Vitamin D 212IU	1062%
Calcium 1068mg	82%
Iron 10mg	54%
Potassium 1221mg	26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.0%

Protein: 10.4%

Carbs: 43.6%