Elevate your snacking game with "One Hellava Chipotle Salsa"—a bold, smoky, and zesty homemade salsa that’s bursting with flavor. This quick and easy recipe features fire-roasted tomatoes and garlic paired with the spicy kick of chipotle peppers in adobo sauce. Fresh cilantro, zesty lime juice, and a hint of cumin create a perfectly balanced salsa with just the right amount of heat and freshness. Whether you're dipping crispy tortilla chips, topping tacos, or enhancing grilled meats, this versatile salsa is a guaranteed crowd-pleaser. Ready in just 20 minutes, it's the ideal addition to your next party spread or a simple way to spice up everyday meals. Enjoy this irresistibly smoky chipotle salsa fresh, or store it in the fridge for a week of flavor-packed snacking.
Roast the tomatoes and garlic cloves on a dry skillet over medium heat for about 10 minutes, turning occasionally, until the skins are blistered and the garlic is lightly browned. Remove from heat and let cool slightly.
While the tomatoes and garlic are roasting, roughly chop the onion and fresh cilantro.
In a blender or food processor, add the roasted tomatoes, roasted garlic, chipotle peppers, chopped onion, cilantro, cumin, and salt.
Juice the lime and add the juice to the blender or food processor along with the olive oil and water.
Blend the mixture until smooth or until your desired consistency is reached. If needed, add an additional tablespoon of water to adjust thickness.
Taste the salsa and adjust the seasoning by adding more salt or lime juice as needed.
Transfer the salsa to a serving bowl and let it cool to room temperature. It pairs perfectly with tortilla chips, tacos, grilled meats, or even scrambled eggs.
Refrigerate any leftovers in an airtight container for up to one week.
Serving size | 747 grams (747.0g) |
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Amount per serving | % Daily Value* |
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Calories | 334 |
Total Fat 17.10g | 22% |
Saturated Fat 2.60g | 13% |
Polyunsaturated Fat 1.80g | |
Cholesterol 0mg | 0% |
Sodium 2650mg | 115% |
Total Carbohydrate 45.30g | 16% |
Dietary Fiber 11.60g | 41% |
Total Sugars 20.10g | |
Protein 7.60g | 15% |
Vitamin D 0IU | 0% |
Calcium 135mg | 10% |
Iron 3mg | 18% |
Potassium 1545mg | 33% |
Source of Calories