On the Go Pepperoni Pizzas

Satisfy your pizza cravings in just 20 minutes with these easy and delicious "On the Go Pepperoni Pizzas"! Perfect for busy weeknights, lunches, or snacks, this recipe transforms humble English muffins into crispy mini pizza bases layered with rich pizza sauce, gooey mozzarella cheese, and savory pepperoni slices. A sprinkle of dried oregano adds the perfect touch of classic pizza flavor, while a quick brush of olive oil ensures golden, toasted edges. Ready in under 10 minutes of bake time, these portable, crowd-pleasing mini pizzas are ideal for families and make a fantastic addition to lunchboxes or casual gatherings. Embrace the convenience of homemade pizza at its finest with this quick and customizable recipe!

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 4 whole English muffins
• 1 cup Pizza sauce
• 1 cup Shredded mozzarella cheese
• 16 slices Pepperoni slices
• 0.5 teaspoon Dried oregano
• 1 tablespoon Olive oil

Directions

Step 1

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Split the English muffins in half to create 8 individual rounds. Lightly brush the cut sides with olive oil.

Step 3

Arrange the English muffin halves on the prepared baking sheet, cut side up.

Step 4

Spread approximately 2 tablespoons of pizza sauce onto each English muffin half, covering the surface evenly.

Step 5

Sprinkle about 2 tablespoons of shredded mozzarella cheese over the sauce on each muffin half.

Step 6

Top each pizza with 2 pepperoni slices and a light sprinkle of dried oregano for added flavor.

Step 7

Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the muffins are lightly golden.

Step 8

Allow the pizzas to cool slightly before serving. Enjoy them warm or pack them into lunchboxes for a convenient meal on the go!

Nutrition Facts

Serving size	796.4 grams (796.4g)

Amount per serving	% Daily Value*
Calories	1709

Total Fat 76.90g	99%
Saturated Fat 26.00g	130%
Polyunsaturated Fat 1.30g
Cholesterol 132mg	44%
Sodium 4686mg	204%
Total Carbohydrate 206.60g	75%
Dietary Fiber 24.50g	88%
Total Sugars 40.30g
Protein 54.70g	109%

Vitamin D 0IU	0%
Calcium 991mg	76%
Iron 17mg	93%
Potassium 1588mg	34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%

Protein: 12.6%

Carbs: 47.6%