Ole Spicy Bean Dip

Dive into the bold and zesty flavors of Ole Spicy Bean Dip, a crowd-pleasing appetizer that’s perfect for game day, parties, or any casual gathering. This creamy, cheesy, and slightly fiery dip combines refried beans, cream cheese, and sour cream for a rich base, while zesty salsa, diced jalapeños, and taco seasoning bring a kick of heat. Topped with gooey, melted cheddar cheese and optionally garnished with fresh cilantro, this baked bean dip is irresistibly indulgent. Easy to prepare in just 30 minutes and served piping hot with your favorite tortilla chips, this dish will quickly become a must-have on your appetizer table. Whether you're a spice lover or just looking for an easy party dip, Ole Spicy Bean Dip delivers bold, Tex-Mex-inspired flavors in every bite!

Nutriscore Rating: 64/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 8

Ingredients

• 16 oz refried beans
• 8 oz cream cheese
• 0.5 cup sour cream
• 1 cup shredded cheddar cheese
• 0.75 cup salsa
• 2 jalapeños, diced
• 1 packet taco seasoning mix
• 2 tbsp chopped fresh cilantro (optional)
• 0 tortilla chips (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a mixing bowl, combine the refried beans, cream cheese, sour cream, and taco seasoning mix. Stir until the mixture is smooth and fully combined.

Step 3

Spread the bean mixture evenly into a medium-sized oven-safe baking dish.

Step 4

Pour salsa over the bean mixture and spread it out evenly across the top.

Step 5

Sprinkle the diced jalapeños over the salsa.

Step 6

Top with shredded cheddar cheese, spreading it evenly to cover the dip.

Step 7

Place the baking dish in the preheated oven and bake for 20 minutes, or until the cheese is melted and bubbly.

Step 8

Remove from the oven and let the dip cool slightly. If desired, sprinkle chopped fresh cilantro on top for garnish.

Step 9

Serve warm with tortilla chips for dipping. Enjoy!

Nutrition Facts

Serving size	1255.6 grams (1255.6g)

Amount per serving	% Daily Value*
Calories	2132

Total Fat 154.80g	198%
Saturated Fat 89.30g	447%
Polyunsaturated Fat 6.00g
Cholesterol 408mg	136%
Sodium 3820mg	166%
Total Carbohydrate 129.70g	47%
Dietary Fiber 25.60g	91%
Total Sugars 30.90g
Protein 75.00g	150%

Vitamin D 0IU	0%
Calcium 1410mg	108%
Iron 9mg	49%
Potassium 2602mg	55%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.0%

Protein: 13.6%

Carbs: 23.5%