Old Fashioned Butterscotch Sauce

Indulge in the rich, nostalgic flavor of homemade Old-Fashioned Butterscotch Sauce, a versatile topping that’s equal parts decadent and easy to make. Crafted with simple pantry staples like unsalted butter, dark brown sugar, and heavy cream, this luscious sauce comes together in just 15 minutes, delivering indulgently smooth caramelized notes with every spoonful. A hint of vanilla extract and a pinch of salt elevate the flavor, creating the perfect balance of sweetness and warmth. Drizzle this golden, velvety sauce over ice cream, pancakes, or baked goods, or use it as a dreamy dip for fresh fruit. Whether enjoyed warm or stored for later, this timeless recipe is a must-try for dessert lovers craving an irresistible homemade touch.

Nutriscore Rating: 28/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 8

Ingredients

• 6 tablespoons Unsalted Butter
• 1 cup Dark Brown Sugar
• 1 cup Heavy Cream
• 1 teaspoon Vanilla Extract
• 0.25 teaspoon Salt

Directions

Step 1

In a medium saucepan, melt the unsalted butter over medium heat.

Step 2

Once the butter is fully melted, add the dark brown sugar and stir until the mixture is combined and smooth.

Step 3

Slowly pour in the heavy cream while stirring constantly to prevent curdling or separation.

Step 4

Bring the mixture to a gentle boil and cook for 4-5 minutes, stirring frequently, to allow the sauce to thicken and the sugar to fully dissolve.

Step 5

Remove the saucepan from heat and stir in the vanilla extract and salt.

Step 6

Allow the sauce to cool slightly before using it as a topping or transferring it to a jar for storage.

Step 7

Store any leftovers in the refrigerator for up to two weeks. Reheat gently before serving.

Nutrition Facts

Serving size	566.8 grams (566.8g)

Amount per serving	% Daily Value*
Calories	2325

Total Fat 152.00g	195%
Saturated Fat 90.00g	450%
Polyunsaturated Fat NaNg
Cholesterol 426mg	142%
Sodium 748mg	33%
Total Carbohydrate 233.10g	85%
Dietary Fiber 0.00g	0%
Total Sugars 230.50g
Protein 0.60g	1%

Vitamin D 0IU	0%
Calcium 215mg	17%
Iron 2mg	9%
Potassium 342mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.4%

Protein: 0.1%

Carbs: 40.5%