Bring the iconic flavor of the Chesapeake Bay into your kitchen with this homemade Old Bay Seasoning recipe! Crafted with a harmonious blend of aromatic spices like celery salt, paprika, ground bay leaf, and warm notes of cinnamon and nutmeg, this DIY seasoning mix delivers a perfect balance of savory and zesty. Ready in just 5 minutes, this versatile blend is ideal for adding a bold and nostalgic kick to seafood, poultry, roasted veggies, or even popcorn. Say goodbye to store-bought versions and enjoy the pure, preservative-free taste of this classic spice mix, perfect for elevating your culinary creations!
In a small bowl, combine all the spices and seasonings listed in the ingredients.
Stir or whisk thoroughly to ensure the spice mixture is evenly blended.
Transfer your homemade Old Bay Seasoning into an airtight container or spice jar for storage.
Label the container with the name and date to ensure freshness over time.
Use your homemade Old Bay Seasoning with seafood, poultry, vegetables, or any dish needing a flavorful boost.
Serving size | 46.5 grams (46.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 84 |
Total Fat 3.00g | 4% |
Saturated Fat 0.30g | 2% |
Cholesterol 0mg | 0% |
Sodium 15mg | 1% |
Total Carbohydrate 17.30g | 6% |
Dietary Fiber 8.10g | 29% |
Total Sugars 1.30g | |
Protein 2.40g | 5% |
Vitamin D 0IU | 0% |
Calcium 119mg | 9% |
Iron 4mg | 21% |
Potassium 319mg | 7% |
Source of Calories