Elevate your brunch game with this Old Bay Bloody Mary, a zesty and flavorful twist on the classic cocktail that's sure to impress. This recipe pairs the robust flavors of tomato juice, vodka, and a tangy mix of lemon juice and Worcestershire sauce with a bold kick from hot sauce and horseradish. The star of the show is the iconic Old Bay seasoning, which adds a savory, slightly spicy flair to both the drink itself and the seasoned rim of your glass. Topped with fresh celery stalks and lemon wedges—and ready for optional garnishing with shrimp, olives, or pickles—this cocktail is as visually stunning as it is palate-pleasing. Ready in just 10 minutes, this brunch cocktail is perfect for entertaining or savoring on a leisurely weekend morning. Keywords: Old Bay Bloody Mary, cocktail recipe, easy brunch cocktails, spicy Bloody Mary, brunch drinks.
Start by preparing the glasses: pour the 2 teaspoons of Old Bay seasoning onto a small plate. Rub a lemon wedge around the rims of two tall glasses and dip the rims into the Old Bay seasoning to coat. Set the glasses aside.
In a large mixing pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, prepared horseradish, 1 teaspoon of Old Bay seasoning, celery salt, and black pepper. Stir well until fully mixed.
Fill the prepared glasses with ice cubes, about halfway to three-fourths full.
Pour the Bloody Mary mixture evenly into the two glasses over the ice.
Garnish each glass with a celery stalk and a lemon wedge. Optionally, add additional garnishes like olives, pickles, or cocktail shrimp as desired.
Serve immediately and enjoy your Old Bay Bloody Mary!
Serving size | 983.6 grams (983.6g) |
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Amount per serving | % Daily Value* |
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Calories | 400 |
Total Fat 3.80g | 5% |
Saturated Fat 0.70g | 3% |
Polyunsaturated Fat 1.60g | |
Cholesterol 3mg | 1% |
Sodium 2872mg | 125% |
Total Carbohydrate 25.90g | 9% |
Dietary Fiber 4.00g | 14% |
Total Sugars 15.50g | |
Protein 4.80g | 10% |
Vitamin D 0IU | 2% |
Calcium 98mg | 8% |
Iron 3mg | 15% |
Potassium 1425mg | 30% |
Source of Calories