Nutrition Facts for Oil free salad dressing

Oil Free Salad Dressing

Elevate your salads with this quick and flavorful Oil-Free Salad Dressing, a healthier alternative that sacrifices nothing in taste! Made with a vibrant combination of balsamic vinegar, Dijon mustard, maple syrup, and freshly squeezed lemon juice, this dressing is perfectly balanced with a touch of sweetness and tang. Infused with minced garlic and seasoned with salt and freshly ground black pepper, it packs bold flavor into every drop—all without a trace of oils. Ready in just 5 minutes, this vegan, gluten-free, and low-calorie recipe is perfect for enhancing leafy greens, grain bowls, or roasted veggies. Whisk it up and enjoy freshness in every bite!

Nutriscore Rating: 52/100
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Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 4

Ingredients

  • 3 tablespoons Balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Maple syrup
  • 2 tablespoons Lemon juice (freshly squeezed)
  • 1 clove Garlic (minced)
  • 2 tablespoons Water
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper (freshly ground)

Directions

Step 1

In a small mixing bowl or jar with a lid, combine the balsamic vinegar, Dijon mustard, maple syrup, and freshly squeezed lemon juice.

Step 2

Add the minced garlic for a flavorful kick.

Step 3

Pour in the water to adjust the consistency of the dressing.

Step 4

Season with salt and freshly ground black pepper to taste.

Step 5

Whisk the ingredients together until fully combined, or if using a jar, secure the lid tightly and shake vigorously until emulsified.

Step 6

Taste the dressing and adjust sweetness or acidity if needed by adding a bit more maple syrup or lemon juice.

Step 7

Serve immediately over your favorite salad, or store in an airtight container in the refrigerator for up to 5 days. Shake well before each use.

Nutrition Facts

Serving size 142.6 grams (142.6g)
Amount per serving % Daily Value*
Calories 135
Total Fat 3.10g 4%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 950mg 41%
Total Carbohydrate 24.70g 9%
Dietary Fiber 0.30g 1%
Total Sugars 21.30g
Protein 0.70g 1%
Vitamin D 0IU 0%
Calcium 30mg 2%
Iron 1mg 4%
Potassium 153mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.5%
Protein: 2.2%
Carbs: 76.3%