Oatmeal Latte

Wake up to the perfect blend of comfort and caffeine with this creamy Oatmeal Latte, a breakfast-meets-coffee masterpiece. Combining heart-healthy rolled oats, robust brewed coffee or espresso, and your choice of milk, this recipe creates a velvety, latte-like experience that doubles as a wholesome morning meal. Sweetened naturally with a touch of maple syrup and infused with warm notes of vanilla and cinnamon, this indulgent-yet-nutritious drink is ready in just 15 minutes. Perfect for busy mornings or a cozy pick-me-up, this two-in-one creation is a flavorful and energizing twist on your typical breakfast routine. Serve it warm in your favorite mug, topped with a sprinkle of cinnamon for a café-worthy finish.

Nutriscore Rating: 73/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 1 cup Rolled oats
• 2 cups Water
• 1 cup Milk of choice
• 1 cup Strong brewed coffee or espresso
• 1 tablespoon Maple syrup or sweetener of choice
• 0.5 teaspoon Vanilla extract
• 0.25 teaspoon Ground cinnamon
• 0.125 teaspoon Salt

Directions

Step 1

In a medium saucepan, combine rolled oats, water, and salt. Bring to a boil over medium-high heat.

Step 2

Once boiling, reduce the heat to low and let it simmer uncovered for about 5 to 7 minutes, stirring occasionally, until the oats are tender and the mixture has thickened.

Step 3

While the oats are cooking, prepare your coffee or espresso using your preferred method.

Step 4

Once the oats are cooked, stir in the milk, brewed coffee or espresso, maple syrup, vanilla extract, and ground cinnamon.

Step 5

Allow the mixture to heat on low for another 2 minutes, stirring until everything is well combined and heated through.

Step 6

Taste and adjust sweetness to your liking by adding more maple syrup if necessary.

Step 7

Remove from heat and pour the oatmeal latte into mugs.

Step 8

Serve immediately, optionally topping with a sprinkle of ground cinnamon for garnish.

Nutrition Facts

Serving size	1059.9 grams (1059.9g)

Amount per serving	% Daily Value*
Calories	484

Total Fat 10.40g	13%
Saturated Fat 4.10g	21%
Polyunsaturated Fat 0.00g
Cholesterol 24mg	8%
Sodium 432mg	19%
Total Carbohydrate 75.40g	27%
Dietary Fiber 8.90g	32%
Total Sugars 20.30g
Protein 22.00g	44%

Vitamin D 124IU	620%
Calcium 398mg	31%
Iron 4mg	22%
Potassium 866mg	18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.4%

Protein: 18.2%

Carbs: 62.4%