Transform your snacking game with these irresistible Nutty Sweet Potato Chips—a perfect balance of sweet, salty, and nutty flavors! Made with thinly sliced sweet potatoes brushed with a luscious almond butter, honey, and cinnamon glaze, these baked chips are elevated with a sprinkle of crushed pecans and a touch of sea salt for the ultimate crunch. Not only are they a healthier alternative to store-bought chips, but they also pack a nutrient-rich punch while satisfying your cravings. Ideal as a snack, side dish, or appetizer, these gourmet-style sweet potato chips are easy to make, ready in just 40 minutes, and guaranteed to impress. Whether you're looking for a guilt-free treat or a unique party snack, Nutty Sweet Potato Chips are your go-to option!
Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
Peel the sweet potatoes and slice them thinly into rounds, about 1/8-inch thick, using a sharp knife or mandoline for even slices.
In a small bowl, mix olive oil, almond butter, honey, and ground cinnamon until well combined.
Place the sweet potato slices in a large mixing bowl and drizzle the almond butter mixture over them. Toss the slices gently to evenly coat them.
Arrange the sweet potato slices in a single layer on the prepared baking sheets, making sure they do not overlap.
Sprinkle the sea salt over the slices, followed by a light sprinkling of the crushed pecans.
Bake in the preheated oven for 20 to 25 minutes, flipping the chips halfway through, until they are golden-brown and crispy around the edges.
Remove the chips from the oven and let them cool on the baking sheets for 5 to 10 minutes to crisp up further.
Serve immediately or store in an airtight container for up to 3 days. Enjoy your Nutty Sweet Potato Chips as a healthy snack or side dish!
Serving size | 427.8 grams (427.8g) |
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Amount per serving | % Daily Value* |
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Calories | 788 |
Total Fat 46.70g | 60% |
Saturated Fat 6.00g | 30% |
Polyunsaturated Fat 2.70g | |
Cholesterol 0mg | 0% |
Sodium 780mg | 34% |
Total Carbohydrate 84.90g | 31% |
Dietary Fiber 14.40g | 51% |
Total Sugars 23.60g | |
Protein 10.30g | 21% |
Vitamin D 0IU | 0% |
Calcium 174mg | 13% |
Iron 4mg | 20% |
Potassium 182mg | 4% |
Source of Calories