Indulge in the ultimate dessert experience with this Nutty Hot Babes Gelato Sundae, a delightful fusion of warm caramelized bananas and velvety vanilla gelato. This quick and easy recipe, ready in just 15 minutes, combines buttery cinnamon-spiked bananas, a touch of spiced rum or vanilla for extra depth, and a satisfying crunch from toasted mixed nuts. Perfectly paired with creamy gelato, whipped cream, and an optional drizzle of chocolate sauce, this decadent sundae is the perfect balance of textures and flavors. Whether you're treating yourself or impressing guests, this show-stopping dessert is guaranteed to be a crowd-pleaser!
Peel and slice the bananas lengthwise into halves.
In a medium skillet, melt the butter over medium heat. Add the brown sugar, ground cinnamon, and a pinch of salt, stirring until it forms a syrupy mixture.
Place the banana slices in the skillet, cut side down. Cook for about 2 minutes, gently spooning the caramel over the bananas.
Add the spiced rum or vanilla extract to the skillet and let it bubble for a few seconds. Carefully flip the bananas and cook for another minute. Remove the skillet from heat.
Place 2 scoops of vanilla gelato into each serving bowl or glass.
Arrange the warm caramelized banana slices over the gelato.
Sprinkle the toasted mixed nuts over the bananas and gelato for crunch.
Top with a generous dollop of whipped cream and drizzle with chocolate sauce if desired.
Serve immediately with a spoon and enjoy your Nutty Hot Babes Gelato Sundae!
Serving size | 523.4 grams (523.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1367 |
Total Fat 86.50g | 111% |
Saturated Fat 36.50g | 183% |
Polyunsaturated Fat 2.00g | |
Cholesterol 200mg | 67% |
Sodium 378mg | 16% |
Total Carbohydrate 139.50g | 51% |
Dietary Fiber 13.10g | 47% |
Total Sugars 99.60g | |
Protein 18.50g | 37% |
Vitamin D 41IU | 203% |
Calcium 287mg | 22% |
Iron 4mg | 22% |
Potassium 1509mg | 32% |
Source of Calories