Elevate your rice dishes with the irresistible flavors of this Nutty Herb Rice Seasoning Mix! This quick and easy recipe combines toasted almonds and cashews with a medley of aromatic dried herbs like parsley, oregano, thyme, and rosemary, enhanced by the savory depth of garlic powder, onion powder, and a touch of smoked paprika. Optional lemon zest adds a bright, zesty kick for a fresh twist. Ready in just 15 minutes, this seasoning mix is a versatile pantry staple that transforms plain rice into a gourmet side dish bursting with flavor. Perfect for meal prep, it stores well for up to two months—simply mix into warm, fluffy rice for a nutty, herbaceous delight that complements any meal.
Preheat a small skillet over medium heat.
Toast the almonds and cashews in the skillet for about 3-5 minutes, stirring frequently, until they are fragrant and lightly browned. Be careful not to burn them.
Remove the nuts from the skillet and let them cool completely.
Once cooled, add the toasted almonds and cashews to a food processor or spice grinder.
Pulse the nuts in short bursts until they are finely chopped, but avoid over-processing into a paste.
In a medium bowl, combine the chopped nuts with the dried parsley, oregano, thyme, rosemary, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix thoroughly.
If desired, add the lemon zest to the mixture for a bright, citrusy twist. Mix well.
Transfer the seasoning mix to an airtight container or jar and store it in a cool, dry place. It will keep for up to 2 months.
To use, add 1-2 tablespoons of the Nutty Herb Rice Seasoning Mix per cup of cooked rice. Stir well to combine and enjoy!
Serving size | 86.3 grams (86.3g) |
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Amount per serving | % Daily Value* |
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Calories | 410 |
Total Fat 30.80g | 39% |
Saturated Fat 3.60g | 18% |
Polyunsaturated Fat 4.30g | |
Cholesterol 0mg | 0% |
Sodium 2377mg | 103% |
Total Carbohydrate 27.80g | 10% |
Dietary Fiber 9.10g | 33% |
Total Sugars 3.90g | |
Protein 15.20g | 30% |
Vitamin D 0IU | 0% |
Calcium 220mg | 17% |
Iron 7mg | 39% |
Potassium 645mg | 14% |
Source of Calories