Nutty Granola

Packed with crunchy nuts and wholesome seeds, this homemade Nutty Granola is a nutrient-rich breakfast staple that’s as versatile as it is delicious. Made with a hearty blend of rolled oats, chopped almonds, pecans, walnuts, pumpkin seeds, and sunflower seeds, this granola is lightly spiced with ground cinnamon and sweetened naturally with honey and a touch of vanilla. Baked to golden perfection with coconut oil for a touch of richness, it delivers a perfect balance of crunch and flavor in every bite. Quick to prep and perfect for make-ahead mornings, this granola pairs beautifully with yogurt, milk, or can be enjoyed as a satisfying snack all on its own. Plus, it’s an absolute must-try if you’re seeking a healthy, homemade alternative to store-bought granola!

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 10

Ingredients

• 3 cups rolled oats
• 1 cup almonds, chopped
• 1 cup pecans, chopped
• 1 cup walnuts, chopped
• 0.5 cup pumpkin seeds
• 0.5 cup sunflower seeds
• 1.5 teaspoons ground cinnamon
• 0.5 teaspoon salt
• 0.5 cup coconut oil, melted
• 0.5 cup honey
• 1.5 teaspoons vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the rolled oats, chopped almonds, pecans, walnuts, pumpkin seeds, and sunflower seeds. Add the ground cinnamon and salt, and mix well to distribute the spices evenly.

Step 3

In a smaller bowl, whisk together the melted coconut oil, honey, and vanilla extract until well blended.

Step 4

Pour the wet ingredients over the dry ingredients and stir with a wooden spoon until everything is evenly coated.

Step 5

Spread the granola mixture onto the prepared baking sheet in an even layer, making sure the mix is not too thick or piled up.

Step 6

Bake in the preheated oven for about 30 minutes, stirring halfway through to ensure even toasting, until the granola is golden brown and fragrant.

Step 7

Remove the granola from the oven and allow it to cool completely on the baking sheet, as it will crisp up further as it cools.

Step 8

Once cooled, transfer the granola to an airtight container for storage. Enjoy your nutty granola with yogurt, milk, or just by the handful!

Nutrition Facts

Serving size	982.8 grams (982.8g)

Amount per serving	% Daily Value*
Calories	5419

Total Fat 423.30g	543%
Saturated Fat 130.30g	652%
Polyunsaturated Fat 38.00g
Cholesterol 0mg	0%
Sodium 1207mg	52%
Total Carbohydrate 347.30g	126%
Dietary Fiber 72.50g	259%
Total Sugars 113.50g
Protein 133.20g	266%

Vitamin D 0IU	0%
Calcium 725mg	56%
Iron 32mg	176%
Potassium 4079mg	87%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%

Protein: 9.3%

Carbs: 24.2%