Nutrition Facts for Nutty apple dip

Nutty Apple Dip

Creamy, indulgent, and irresistibly simple, Nutty Apple Dip is the perfect blend of sweet and tangy flavors that will make snack time unforgettable. This quick 10-minute recipe combines velvety cream cheese, rich peanut butter, a drizzle of honey, and fragrant vanilla extract, creating a smooth and luscious dip that's as wholesome as it is delicious. For an added layer of texture and nuttiness, sprinkle chopped pecans on top. Paired with crisp, juicy apple slices, this dip becomes a crowd-pleaser for after-school snacks, party platters, or a guilt-free treat. With no baking required and minimal effort, Nutty Apple Dip is the ideal go-to recipe for those looking to satisfy their sweet tooth while staying on the healthy side.

Nutriscore Rating: 58/100
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Image of Nutty Apple Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 8 oz Cream cheese
  • 1/3 cup Peanut butter
  • 2 tbsp Honey
  • 1 tsp Vanilla extract
  • 2 tbsp Chopped pecans (optional)
  • 4 cups Apple slices

Directions

Step 1

In a medium-sized mixing bowl, combine the softened cream cheese and peanut butter.

Step 2

Using a hand mixer or whisk, blend the ingredients until smooth and creamy.

Step 3

Stir in the honey and vanilla extract, mixing until evenly incorporated.

Step 4

Transfer the mixture into a serving bowl.

Step 5

Sprinkle chopped pecans on top for added crunch, if desired.

Step 6

Serve immediately with fresh apple slices, or refrigerate until ready to serve.

Nutrition Facts

Serving size 705.7 grams (705.7g)
Amount per serving % Daily Value*
Calories 1715
Total Fat 132.60g 170%
Saturated Fat 55.60g 278%
Polyunsaturated Fat 14.00g
Cholesterol 229mg 76%
Sodium 732mg 32%
Total Carbohydrate 115.30g 42%
Dietary Fiber 13.80g 49%
Total Sugars 86.30g
Protein 35.60g 71%
Vitamin D 0IU 0%
Calcium 294mg 23%
Iron 3mg 15%
Potassium 1221mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.4%
Protein: 7.9%
Carbs: 25.7%